Bartender- Terrace Restaurant

Swinton Estate; Masham; On-site; GBP 25,000 - 26,000; Full time

Job summary

A luxury estate in England is seeking a Bartender for its Terrace Restaurant. The role involves taking orders, mixing drinks, and providing an excellent guest experience. Candidates should have strong cocktail knowledge and good task management skills. This position offers a salary of £25,397 per annum along with various employee benefits including discounts and career progression opportunities.

Benefits

30 days annual leave

50% discount on food & beverage

Access to Country Club & Spa

Summer and Christmas party

Complimentary meal when on duty

Qualifications

• Positive and professional appearance.
• Basic math and computer skills required.
• On-going training will be provided.

Responsibilities

• Welcoming customers and taking beverage orders.
• Mixing ingredients and serving drinks.
• Handling payment transactions accurately.
• Developing new cocktail recipes with the manager.
• Maintaining high cleanliness standards.

Skills

Classic cocktail knowledge

Strong task and time management abilities

Basic math skills

Engaging personality

Understanding of drink mixing tools

Job description

Role overview

Bartender - Terrace Restaurant

Salary of £25,397 per annum plus tronc

40 hours per week, working 5 days over 7

Live in Available

Who we are:

Swinton Estate is situated in the Yorkshire Dales and is one of the largest privately owned estates in England. Constantly developing we boast Swinton Park, a luxury traditional castle hotel with 42 bedrooms, three holiday cottages and award winning Samuel’s Restaurant; a luxurious country club and spa including the contemporary Terrace Restaurant; Swinton Bivouac a glamping site with tree lodges, yurts and café, and last but by no means least the Swinton cookery school.

Duties and Responsibilities

• Welcoming customers, listening to people to determine beverage preferences, making recommendations, and taking drink orders
• Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers
• Handling credit, and debit card transactions, ensuring charges are accurate
• Working with the Restaurant Manager to develop new cocktail recipes
• Positive, engaging personality and professional appearance
• Basic math and computer skills
• Ensuring a consistent drinks experience for all of our guests, by serving well executed drinks at a fast pace at all times
• Classic cocktail knowledge
• Strong task and time management abilities
• Understanding of drink mixing tools and techniques
• Maintaining high cleanliness
• On-going training will be given in all aspects of restaurant and bar work and there may be opportunities for career progression.

Package description

• Tronc
• 30 days annual leave, including bank holidays, increasing with service
• Summer party, Christmas Party, Long Service Awards
• Eligible team members will benefit from a NEST pension scheme
• Use of the Country Club & Spa
• 50% discount on food & beverage (including cookery school) and spa treatments/ packages within the hotel and Country Club & Spa for yourself and up to three guests
• £125 room rate for yourself, friends & family
• 15% discount for food & beverage or spa for family and friends
• 15% off Swinton Estate voucher purchases
• Refer a friend scheme up to £500.00 for a full-time member of staff
• Access to discounts, cinema tickets, days out and much more with Hospitality Rewards
• Complimentary meal when on duty
• Full Uniform
• Learning and Development opportunities to grow and progress through our business

T’s & C’s apply