Bartender- Live in Available

Swinton Estate; Masham; On-site; GBP 26,000; Full time

Job summary

A luxury hospitality estate in the UK is seeking an enthusiastic Bartender for Samuels Restaurant. You will serve drinks with warmth and professionalism while ensuring high standards of service and cleanliness. Ideal candidates will have classic cocktail knowledge and strong interpersonal skills. The role offers a salary of £25,397 per annum plus a range of benefits, including discounts and development opportunities.

Benefits

30 days annual leave, including bank holidays

50% discount on food & beverage

Access to Country Club & Spa

Learning and Development opportunities

Qualifications

• Experience in bartending or food & beverage settings is preferred.
• Ability to create memorable guest experiences.
• Strong interpersonal and communication skills.

Responsibilities

• Welcoming customers and determining beverage preferences.
• Selecting and mixing ingredients, garnishing glasses, and serving beverages.
• Handling credit and debit card transactions accurately.
• Collaborating with the Restaurant Manager to develop cocktail recipes.
• Maintaining high standards of cleanliness and service.

Skills

Positive, engaging personality

Classic cocktail knowledge

Strong task and time management abilities

Understanding of drink mixing tools and techniques

Job description

Role overview

Bartender - Samuels Restaurant

Salary of £25,397 per annum, plus tronc

40 hours per week, 5 days over 7

We are looking for an enthusiastic and personable Bartender to join our passionate Food & Beverage team. Working within the elegant surroundings of Samuels Restaurant, you’ll create memorable experiences for our guests by serving outstanding drinks with warmth, skill, and professionalism.

Who we are

Swinton Estate is situated in the Yorkshire Dales and is one of the largest privately owned estates in England. Constantly developing we boast Swinton Park, a luxury traditional castle hotel with 42 bedrooms, three holiday cottages and award winning Samuel’s Restaurant; a luxurious country club and spa including the contemporary Terrace Restaurant; Swinton Bivouac a glamping site with tree lodges, yurts and café, and last but by no means least the Swinton cookery school.

Duties and responsibilities

• Welcoming customers, listening to people to determine beverage preferences, making recommendations, and taking drink orders
• Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers
• Handling credit, and debit card transactions, ensuring charges are accurate
• Working with the Restaurant Manager to develop new cocktail recipes
• Positive, engaging personality and professional appearance
• Ensuring a consistent drinks experience for all of our guests, by serving well executed drinks at a fast pace at all times
• Classic cocktail knowledge
• Strong task and time management abilities
• Understanding of drink mixing tools and techniques
• Maintaining high cleanliness
• On-going training will be given in all aspects of restaurant and bar work and there may be opportunities for career progression.

Package description

• Tronc paid monthly
• 30 days annual leave, including bank holidays, increasing with service
• Summer party, Christmas Party, Long Service Awards
• Eligible team members will benefit from a NEST pension scheme
• Use of the Country Club & Spa
• 50% discount on food & beverage (including cookery school) and spa treatments/ packages within the hotel and Country Club & Spa for yourself and up to three guests
• £75 room rate for yourself, friends & family
• 15% discount for food & beverage or spa for family and friends
• 15% off Swinton Estate voucher purchases
• Refer a friend scheme up to £500.00 for a full-time member of staff
• Access to discounts, cinema tickets, days out and much more with Hospitality Rewards
• Complimentary meal when on duty
• Full Uniform
• Learning and Development opportunities to grow and progress through our business

T’s & C’s apply