Bartender

NORA; City Of London; On-site; GBP 10,000 - 40,000; Full time

Job summary

A modern Turkish restaurant in Canary Wharf is seeking an energetic Senior Bartender to elevate the guest experience through expert cocktail preparation and exceptional service. Ideal candidates have 1–2 years of experience in a professional setting, a strong knowledge of wines and spirits, and a passion for hospitality. This full-time position offers a salary of £16 – £18 per hour.

Qualifications

• Minimum 1–2 years’ experience in a professional bar or restaurant environment.
• Strong knowledge of wine and spirits.
• Confident, guest-focused approach with excellent communication skills.

Responsibilities

• Deliver warm, attentive, and professional service behind the bar.
• Showcase deep knowledge of wines, spirits, and cocktails.
• Maintain a well-organised and fully stocked bar.

Skills

Knowledge of wines

Cocktail preparation

Customer service

Multitasking

Job description

Nora is not your typical Turkish restaurant. Brought to life by brothers Ozgur and Sidar Akyuz, Nora is a refreshing and free-spirited take on Turkish cuisine, built on the vibrancy of Anatolian small plates, the best of British produce and a no-rules, no-dogma approach to creativity. This is a restaurant where hospitality leads the way, where every dish tells a story of heritage and innovation, and where the energy of Canary Wharf meets the warmth of Istanbul’s kitchens.

We are looking for an energetic and professional Senior Bartender to join our team at Nora, Canary Wharf. Nora is rooted in Turkish heritage, with a vision to elevate the food, culture, and experience we bring to our guests. This is an exciting opportunity to bring passion, creativity, and expertise to our bar, with a strong focus on wine, cocktails, and guest engagement.

Responsibilities

• Delivering warm, attentive, and professional service behind the bar and on the floor.
• Showcasing deep knowledge of wines, spirits, and cocktails, confidently guiding guests with recommendations and pairings.
• Preparing and serving drinks with precision, creativity, and consistency.
• Maintaining a well-organised and fully stocked bar, ensuring quality and presentation standards at all times.
• Working closely with the restaurant and kitchen teams to create a seamless guest experience.
• Supporting, training, and inspiring junior team members with knowledge and passion.
• Handling guest requests and enquiries with professionalism and care.
• Upholding health, safety, and hygiene standards in all aspects of the bar.
• Bringing energy, positivity, and leadership to every service.

Requirements

• Minimum 1–2 years’ experience in a professional bar or restaurant environment.
• Strong knowledge of wine and spirits, with a genuine passion for learning and sharing that knowledge.
• Experience with cocktail preparation and classic techniques.
• Confident, guest-focused approach with excellent communication skills.
• Ability to multitask, stay calm under pressure, and deliver consistently in a fast-paced environment.
• A positive, professional, and team-oriented mindset.
• Flexibility to work evenings, weekends, and holidays.
• Fluent in English (additional languages are a plus).

Experience: Required
Languages: English – Advanced
Employment: Full-time
Salary: £16 – £18 hourly