Bartender

SUSHISAMBA London; Camden Town; On-site; GBP 10,000 - 40,000; Full time

Job summary

A vibrant restaurant in Camden Town is seeking a passionate Bartender. The role involves preparing cocktails and serving drinks with exceptional hospitality. Candidates should have prior experience in cocktail preparation and excellent communication skills. A flexible schedule and a commitment to diversity are essential. The position offers a competitive salary, discounts, and career development opportunities.

Benefits

Highly competitive salary

50% discount on food and drink

28 day's holiday allowance

Complimentary meals during shifts

'Refer-a-friend' cash incentive

Employee of the month rewards

Internal training and career development

Pension scheme

Yearly staff award ceremony

Qualifications

• Previous experience in cocktail preparation in a similar role.
• Ability to work flexible hours, any 5 days a week.
• Willingness to grow alongside the company.

Responsibilities

• Prepare cocktails, wine, and beer for restaurant guests.
• Serve food and beverage in the bar area.
• Exemplify hospitality and maintain service standards.

Skills

Cocktail preparation

Excellent communication skills

Flexibility

Diversity respect

Passion activation

Job description

Overview

Our beverage offering is beautifully and originally created, and frequently updated according to season and trends. We are currently looking for a passionate Bartender to join the family. You will be expected to prepare alcohol or non-alcoholic cocktails for bar and restaurant guests, taking orders and serving drinks to the highest standards.

Service is always at the forefront so it's essential for you to be exceptionally welcoming, dynamic and very friendly. Our guests choose us for a memorable experience, and you will be part of making each experience that extra special.

Responsibilities

The Bartender's primary responsibilities are to prepare cocktails, wine, and beer for all restaurant guests and serve food and beverage to guests in the bar area. The Bartender must exemplify uncompromising hospitality with attentive, gracious and friendly service while adhering to all of SUSHISAMBA's standards and guidelines.

Qualifications

• Previous experience in cocktail preparation in a similar role (Bar, Hotel, Restaurant etc.)
• Excellent communication skills
• Flexible availability, working any 5 days a week between Monday - Sunday
• Deep respect for diversity and individuality
• Willingness to grow alongside our ever-evolving company
• Ability to maintain and set processes and standards
• Ability to activate everything that you do with passion.

Benefits

• Highly competitive salary
• 50% discount on food and drink for up to 6 people to use in SUSHISAMBA® or Duck & Waffle restaurants
• 28 day's holiday allowance
• Complimentary breakfast and dinner during shifts
• 'Refer-a-friend' cash incentive scheme
• Employee of the month rewards
• Internal training and career development
• Pension scheme - including employer contributions
• Yearly staff award ceremony and party