Bar & Waiting Staff - Create Memorable Moments + Perks

Greeneking

Tees Valley

On-site

GBP 12,000 - 18,000

Full time

8 days ago

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Benefits offered by this job

Pension contribution
Brand discounts for brands under the集团
Employee assistance programme
Maternity/paternity policies
Greene King Inns and hotels discounts
Refer a friend bonus up to £1,500
Wage access via Wagestream
Retail discounts

Job summary

Greene King is seeking a Bar & Waiting Staff member to deliver a warm, memorable experience for guests across our venues. You’ll pour drinks, suggest options, and help with dining service while maintaining a safe and welcoming bar environment.

The ideal candidate shows a passion for service, a detail-oriented approach to pouring, and a positive team mindset, with good English communication to ensure allergen safety and guest satisfaction.

Qualifications

  • Willingness to learn and expand your skills.
  • Great eye for detail, ensuring every pint is poured to perfection.
  • Passion for giving great service and making customers feel welcome.
  • Positive can-do attitude and strong team player.
  • Sufficient spoken and written English to perform role safely and understand allergen controls.

Responsibilities

  • Provide customers with a heartfelt and memorable experience each time they visit.
  • Be the insider behind the bar, offering recommendations to customers.
  • Prepare and present drinks that meet specifications and customer expectations.
  • Assist in greeting, serving food and looking after customers whilst they dine with us.
  • Keep the bar safe, legal, and clean, addressing issues quickly and safely.

Job description

Greene King is seeking a Bar & Waiting Staff member to deliver a warm, memorable experience for guests across our venues. You’ll pour drinks, suggest options, and help with dining service while maintaining a safe and welcoming bar environment.

The ideal candidate shows a passion for service, a detail-oriented approach to pouring, and a positive team mindset, with good English communication to ensure allergen safety and guest satisfaction.

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