Bar staff

J D Wetherspoon; Aylesbury; On-site; GBP 10,000 - 40,000; Part time

Job summary

A leading hospitality company in Aylesbury is seeking enthusiastic Bar Staff to join their team. No experience is required, as they provide comprehensive training. Employees enjoy competitive pay, discounts, and opportunities for progression. The role involves serving drinks and food, and maintaining a clean environment. Flexible shifts available, ideally suited for those wanting to begin a career in hospitality.

Benefits

Competitive rate of pay

Free meal and drink during shifts

20% discount when not working

Bonus scheme

Paid holiday

Free shares after qualifying period

Loyalty reward scheme

Qualifications

• Enthusiastic and passionate team player required.
• No experience needed; training provided.
• Ability to maintain a clean working environment.

Responsibilities

• Take orders and serve drinks and food.
• Ensure customer interactions are friendly.
• Maintain cleanliness and order in the bar area.

Skills

Good attitude

Willingness to learn

Calm under pressure

Job description

Overview

Bar staff at The White Hart, Aylesbury. Salary £12.31. Closing Date: 09-10-2025.

The ideal applicant: we’re looking for fun, enthusiastic, passionate people to join our hard-working teams. No experience is needed, just a good attitude, a willingness to learn and a calm head under pressure. As a UK Top Employer with an award-winning training programme, we know that we can teach you the skills you’ll need to succeed. Whether you’re looking for a long-term career or just some extra shifts, if you’re reliable, friendly and love working as part of a team – this role could be perfect for you.

What’s in it for you?

• competitive rate of pay
• a free meal and a drink, when working
• 20% discount on all food, drinks and hotel accommodation (for you and up to three guests), when not working
• £1 extra per hour for hours worked during midnight-5.59am
• bonus scheme – earn up to 19% of your pay
• availability of guaranteed-hours contracts and variable-hours contracts
• paid holiday
• free shares (after a qualifying period)
• loyalty reward scheme

Duties

• taking orders, preparing, dispensing and serving drinks to the correct specification, whether at the bar or via the customer app
• delivering food to customers, ensuring that check-backs are completed and clearing plates within the required timeframe
• providing friendly customer interactions: say "hello", thank customers and build rapport
• being knowledgeable about promotions, events and new products
• maintain our "clean as you go" standards, including clearing tables, wiping surfaces and carrying out toilet checks
• working in all areas, including glass-washing, restocking fridges, floor and beer garden clearing and other duties, as needed

Progression and development

Most Wetherspoon team leaders and managers started in the kitchen or behind the bar. If you’re looking to progress, we can support your development with:

• structured on-the-job training
• apprenticeships and management academies
• cross-training into other areas (kitchen, hotel)
• opportunities to move into team-leader, kitchen-shift-leader and/or pub-manager roles

Wetherspoon promotes an inclusive working environment where everyone is welcome. When you’re at work, we want you to feel comfortable being yourself. Whatever your background, preferences or beliefs, we’ll ensure that you have the skills and knowledge you need for a great career with us.

Under-18s may attract a lower rate of pay, always in line with, but usually above, national guidelines.

Hours per week

• 12

Typical weekly schedule

• Monday 17:00 – Flexible
• Tuesday 17:00 – Flexible
• Wednesday 17:00 – Flexible
• Thursday 17:00 – Flexible
• Friday 17:00 – Flexible
• Saturday 17:00 – Flexible
• Sunday 17:00 – Flexible

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Management and Manufacturing
• Industries Hospitality