Bar & Beverage Creator: Craft Cocktails & Inventory

Umami

Cambridgeshire and Peterborough

On-site

GBP 20,000 - 26,000

Full time

14 days+

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Job summary

Umami in the United Kingdom is seeking a bartender responsible for serving alcoholic and non-alcoholic drinks, ensuring compliance with licensing laws, and delivering friendly, attentive, timely service.

You will maintain bar cleanliness, manage stock in bar and cellar, and provide management with accurate ordering information. The role requires English proficiency, a positive attitude, and knowledge of the Alcohol Licensing Act 2003.

Qualifications

  • At least 1 year experience in capacity of bartender is desired although full training will be given
  • Ability to communicate in advanced level of English
  • Positive attitude and excellent communication skills
  • Knowledge of Alcohol Licensing Act 2003

Responsibilities

  • Create of all beverage recipes
  • Ensure the bar is well stocked with all drinks and condiments to par
  • Check all glassware are clean and not chipped
  • Keep all areas of bar and cellar clean and tidy, complete bar cleaning checklist
  • Monitor temperature of all bar fridges.
  • All drinks are made and delivered to the guest'sefficiently
  • All guest'sat the bar area waiting for a table are attended to
  • Provide all hand-written orders to cashier for correct billing
  • Follow standard cleaning routine to maintain high quality drinks served from all drinks dispensers
  • Follow standard to fulfil the routine cleaning schedule of coffee and beer machines
  • Follows routine cleaning& maintenance schedules
  • Follow routine schedule and standard to counts the inventory of all drinks

Skills

Bartender experience
English (advanced)
Communication skills

Job description

Umami in the United Kingdom is seeking a bartender responsible for serving alcoholic and non-alcoholic drinks, ensuring compliance with licensing laws, and delivering friendly, attentive, timely service.

You will maintain bar cleanliness, manage stock in bar and cellar, and provide management with accurate ordering information. The role requires English proficiency, a positive attitude, and knowledge of the Alcohol Licensing Act 2003.

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