Bakery Supervisor.

WatchHouse.; Greater London; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading bakery located in Borough Market seeks an experienced Bakery Supervisor to oversee daily operations and lead a passionate team. Candidates must have strong organisational skills and a commitment to delivering exceptional customer service. Responsibilities include managing staff, maintaining high hygiene standards, and ensuring operational efficiency. Enjoy perks like complimentary beverages and food discounts in a collaborative environment. If you have a passion for French bakery culture and previous supervisory experience, we want to hear from you.

Benefits

Complimentary coffee and tea

Generous food discounts

Access to Wagestream

Qualifications

• Proactive in spotting opportunities for improvement.
• Previous supervisory experience in hospitality or retail.

Responsibilities

• Oversee daily operations of the bakery.
• Manage and coordinate staff shifts.
• Maintain high service and hygiene standards.
• Monitor stock levels and place orders.

Skills

Strong organisational skills

Customer service excellence

Team leadership

Interest in French bakery culture

Job description

About Oree

Founded with a passion for bringing authentic French bakery culture to London, Oree has been delighting customers with artisanal breads, delicate patisserie, and fresh, wholesome food since opening its first doors. Each bakery is inspired by the charm of a Parisian boulangerie, where exceptional quality and warm hospitality meet.

The Role

We are seeking a motivated and experienced Bakery Supervisor to join our Borough Market team. In this pivotal role, you will oversee the daily running of the site, lead your team to deliver outstanding service, and ensure Oree’s high standards are maintained at all times. You’ll be hands‑on, balancing operational duties with team leadership to create a thriving, welcoming bakery environment.

Responsibilities

• Oversee the daily operations of the bakery, ensuring smooth and efficient service.
• Manage and coordinate staff shifts, ensuring the right cover and workload balance.
• Lead by example, delivering exceptional customer service and fostering a warm, welcoming atmosphere.
• Prepare and serve coffees, teas, juices, and smoothies when required.
• Maintain excellent presentation standards, keeping displays clean, organised, and inviting.
• Monitor stock levels, placing and receiving orders as needed to meet demand.
• Support and coach team members, ensuring they follow Oree’s operational, hygiene, and presentation standards.
• Collaborate closely with managers to meet sales targets and operational goals.

Key to the Role

• Always remain presentable and adhere to Oree’s uniform standards.
• Be proactive, spotting opportunities to improve service, efficiency, and team performance.
• Strong organisational skills with the ability to manage multiple priorities in a fast‑paced environment.
• A genuine interest in French bakery and patisserie, with a passion for hospitality.
• Previous experience in a supervisory or shift‑lead role within a hospitality or retail environment.

What You’ll Get

• Complimentary coffee and tea.
• Generous discounts on our delicious food.
• Access to Wagestream for flexible financial management.
• A supportive and collaborative environment where your leadership skills can shine.

If you’re ready to lead a passionate team, oversee the daily management of a busy artisan bakery, and help bring a taste of Paris to Borough Market, we’d love to hear from you.