Bakery Production Operative

The Newt in Somerset; Galhampton; On-site; GBP 35,818,000 - 44,083,000; Full time

Benefits offered by this job

Life Cover

Employee Assistance Programme

Spa access

Gym access

Cycle to Work

Staff meals

Staff discounts

Hotel discounts

Team events

Annual leave up to 30 days

Job summary

The Newt in Somerset is seeking a Production Bakery Operative to join our artisan bakery team. You will help keep production, dispatch and storage areas clean and audit-ready, support packing, stock and food production tasks, and learn different bakery operations alongside skilled bakers.

We offer a supportive environment with opportunities to develop baking skills, and a comprehensive benefits package including life cover, wellbeing perks and staff discounts.

Qualifications

• Reliability and punctuality expected on a 40-hour week.
• Ability to follow written procedures and cleaning specifications.
• Willingness to train to improve baking skills and reach roles.
• Basic food handling and hygiene knowledge preferred.

Responsibilities

• Keep production, dispatch and storage areas clean, safe and audit-ready.
• Wash, sanitise and store equipment and utensils; support deep cleans.
• Complete cleaning schedules and hygiene records; assist with pre-audit checks.
• Follow food safety, allergen control and health & safety procedures at all times.
• Support daily production: portion, weigh and pack to spec.
• Assist with order picking, packing, ingredient collection, deliveries and stock rotation.
• Maintain records for dispatch and stock using relevant systems.
• Work flexibly across bakery sections and communicate clearly with the team.

Skills

Reliability

Attention to detail

Follow procedures

Independence

Pace & accuracy

Physical stamina

Food handling basics

Food safety certificate

Education

Level 2 Food Safety / Food Hygiene Certificate

Job description

Production Bakery Operative

Up to £12.92 per hour plus quarterly performance bonus and fantastic benefits

40 hours per week across 5 out of 7 days, including regular weekends and public holidays. Typical shifts are 7am–3:30pm.

Due to the location of the Estate a driving licence is recommended for this role

Advert closes: Monday 28th September 2026 at 5pm

Take a look at our website

Read the full job description here

Be part of the team behind an exceptional artisan Bakery, keeping every shift running smoothly and to the highest standards.

Our Production Bakery Operative

Our Production Bakery Operative plays an essential role in keeping our state-of-the-art Bakery running safely, smoothly and to the highest standards. With a strong focus on cleaning and hygiene, you’ll make sure our production, dispatch and storage areas are spotless, organised and audit-ready, while also supporting the team with packing, stock, dispatch and food production tasks.

You’ll become a valued part of our Bakery team, working alongside our skilled Bakers and learning how the different areas of the operation come together. For those who are interested in developing further, there may also be opportunities to build your baking skills and work towards a Baker role over time.

Key Responsibilities

• Keep Bakery production, dispatch and storage areas clean, safe, organised and audit-ready.
• Wash, sanitise and safely store equipment, utensils, trays, tins, bowls and mixer parts, including supporting deep cleans.
• Complete cleaning schedules, hygiene records and pre-audit checks accurately using Mango.
• Follow food safety, allergen-control, COSHH, manual-handling and health and safety procedures at all times.
• Support daily production by preparing, portioning, weighing and packing products to specification.
• Assist with order picking, packing, ingredient collection, deliveries and stock rotation.
• Keep dispatch, fridge and dry-store areas organised and complete relevant records using StockUp.
• Work flexibly across Bakery sections, communicating clearly with the team and maintaining high standards when working independently.

What we can offer

• A positive workplace environment with opportunities to develop both personally and professionally.
• Peace of mind with Employee Life Cover, providing your nominated loved one with 2x your salary.
• Support from our Employee Assistance Programme, including unlimited 24/7 remote GP appointments for you and your family.
• Look after your wellbeing with complimentary access to our Spa and swimming pools and our exclusive benefit of 50% off Spa Treatments.
• Stay in shape with complimentary use of our gym and wellbeing classes.
• Access to our Cycle to Work scheme, supporting wellbeing and sustainable commuting.
• Complimentary staff meal when onsite – crafted by our dedicated kitchen team, often featuring fresh produce from our estate.
• Enjoy shopping in both our shops on estate and online with 30% discount for all our colleagues and free delivery for any online purchases.
• Complimentary garden membership for The Newt and our partner gardens, including the Eden Project, Kew Gardens and The Lost Gardens of Heligan.
• We value your hard work and recognise your achievements through our colleague recognition programme – Newt Awards, with the opportunity to achieve amazing rewards, including a complimentary Hotel Stay.
• Discover exclusive perks with discounted hotel stays for staff, accompanied by a 30% discount at our restaurants.
• A team that knows how to have fun with regular team engagement activities, including Fun Squad events.
• Up to 30 days annual leave each year for our full-time team.

What we're looking for

• Reliable, punctual and willing to learn.
• Thorough and consistent, taking pride in completing every job properly and maintaining excellent standards.
• Comfortable following instructions, written procedures and cleaning specifications accurately.
• Able to work independently for short periods while knowing when to stop and ask for support.
• A good pace of work with strong attention to detail in a busy production environment.
• Comfortable with repetitive physical tasks, including standing, lifting and working in warm, chilled or wet environments.
• Basic food handling, kitchen, cleaning or production experience, or a willingness to train.
• A Level 2 Food Safety / Food Hygiene Certificate, or willingness to complete this through The Newt Academy.

Where you'll be working

We are an established bakery driven by a deep passion for crafting outstanding artisanal baked goods. Our dedicated team of bakers takes pride in producing exceptional sourdough and slow-fermented breads, viennoiseries, cakes, tarts, and other staples - always with care, precision, and purpose. We use only the finest ingredients, including Wildfarmed flour, and source locally whenever possible to ensure freshness, sustainability, and superior quality.

Our newly built, state-of-the-art bakery has been designed to support craft at the highest level. Keeping that space clean, safe and audit-ready is essential to everything we make, which is why the Production Operative role sits at the heart of the team rather than on the edge of it.

We foster a culture of openness, curiosity, and continuous improvement. Through structured internal training, external courses, food safaris, and staging opportunities with other leading bakeries, we invest in the development of our people - believing that growth, learning, and collaboration are at the heart of great baking. Production Operatives who want to progress towards Artisan and Supervisor roles are supported to do so.

Who are we- The Newt in Somerset

Nestled within an expanse of rolling fields and steeped in ancient history, our luxury country estate stands as a haven of refined elegance, inviting guests to explore acres of captivating gardens, meandering pathways, and enriching exhibitions - accessible 364 days a year for our members. Our hotel extends a warm welcome, offering a home-away-from-home experience where impeccable service flourishes in an ambiance of unassuming sophistication. Beyond the estate, the Newt's essence remains tangible, with our Ecommerce teams delivering our finest products to homes, while media and membership endeavours keep them informed of our latest developments. Behind the scenes, a tapestry of talented teams - from Housekeeping to HR, Finance to Farming - collaborates harmoniously, crafting an unforgettable journey of growth, development, and innovation, where every contribution creates unparalleled experiences.

INDAVR