Bakery Customer Assistant — Fast-Paced Freshness Pro

Marks and Spencer; Uckfield; On-site; GBP 12,000 - 15,000; Full time

Job summary

Marks and Spencer in the United Kingdom is seeking a Customer Assistant for our Bakery section. This fast-paced role puts you at the sharp end of fresh produce, delivering hot bread and five-star service to customers, with exacting standards in food quality and safety.

You'll work Tue 13:00-21:00 and Sat 13:00-21:00 on Week 1, and be a hands-on team player who thrives under pressure, stays flexible across shifts, and helps keep shelves full and customers satisfied.

Qualifications

• To comply with health and safety legislation and keep our colleagues safe in the workplace, colleagues in this role must be 18 years of age or older.
• Join our team at M&S as a Customer Assistant in our Bakery section, working at the sharp end of fresh produce, under pressure and with precision.
• You'll be a hands-on, sleeves-up brand ambassador bringing energy and attention to detail to every shift - delivering hot bread, fresh perspectives, and fast, five-star service to our customers.

Responsibilities

• At M&S, our customers don't wait. You'll rise early, move quickly and put in the hard graft to maintain the highest standards in food quality and safety.
• You'll confidently manage demand, keeping our shelves full and our customers impressed.
• Efficiency and effectiveness are key aspects of your role. You'll balance speed with safety, making sure our bakery delivers freshness and availability even during peak hours.
• Being a team player is crucial. In this role, that means working closely with others while maintaining fast, high-quality output.
• Flexibility is vital. You'll adapt to the rhythm of the store, working across different roles as needed and embracing each shift with determination.

Job description

Marks and Spencer in the United Kingdom is seeking a Customer Assistant for our Bakery section. This fast-paced role puts you at the sharp end of fresh produce, delivering hot bread and five-star service to customers, with exacting standards in food quality and safety.

You'll work Tue 13:00-21:00 and Sat 13:00-21:00 on Week 1, and be a hands-on team player who thrives under pressure, stays flexible across shifts, and helps keep shelves full and customers satisfied.