Baker

Red Recruitment Group Ltd; Rugby; On-site; GBP 20,000 - 25,000; Full time

Job summary

A dynamic bakery team in the United Kingdom is seeking a skilled Baker to produce high-quality baked goods. Responsibilities include preparing and baking various products, operating equipment, and ensuring quality. The ideal candidate has proven baking experience and a passion for delivering exceptional products. This position offers AM and PM shifts, contributing to a respected bakery known for its standards.

Qualifications

• Proven experience as a baker or in a similar food production role is essential.
• Strong knowledge of bread-making, dough preparation, and baking techniques.
• Familiarity with bakery operations, food safety, and sanitation standards.

Responsibilities

• Prepare, mix, and bake various breads and handcrafted dough-based products.
• Operate and maintain bakery equipment safely and efficiently.
• Ensure consistent product quality through careful monitoring.

Skills

Bread-making

Dough preparation

Baking techniques

Time management

Attention to detail

Job description

Job Summary

We are seeking a skilled and passionate Baker to join our dynamic team. In this role, you will be responsible for producing a range of high-quality baked goods, including breads and specialty dough products. Your expertise in dough preparation, proofing, and baking will ensure that every item meets our exacting standards for freshness, texture, and taste. This position offers an exciting opportunity to showcase your craft and contribute to a bakery known for excellence.

Responsibilities

• Prepare, mix, and bake various breads and handcrafted dough-based products according to established recipes and production standards.
• Operate and maintain bakery equipment safely and efficiently.
• Ensure consistent product quality through careful monitoring of baking times, temperatures, and ingredient ratios.
• Maintain a clean, organised, and hygienic work environment in compliance with food safety regulations.
• Collaborate with team members to ensure smooth production flow and timely completion of baking schedules.
• Assist in inventory checks and ingredient management as needed.
• Participate in the creation of new recipes and seasonal offerings.

Qualifications

• Proven experience as a baker or in a similar food production role is essential.
• Strong knowledge of bread-making, dough preparation, and baking techniques.
• Familiarity with bakery operations, food safety, and sanitation standards.
• Ability to work independently and efficiently under pressure.
• Excellent time management, organisation, and attention to detail.
• A genuine passion for baking and delivering exceptional products every day.

Shift Details

• AM Shift: 04:00 - 12:00
• PM Shift: 16:00 - 00:00

Join us and bring your baking expertise to a team that values craftsmanship, consistency, and creativity!

JOB ref: INDWOR