Assistant Restaurant Manager

Paramount Personnel; Narberth; On-site; GBP 39,000; Full time

Job summary

Join a prestigious luxury hotel as an Assistant Restaurant Manager and be part of a talented team dedicated to delivering exceptional dining experiences. This role offers a competitive package and the opportunity to grow within a supportive environment. With a focus on excellence and a family-oriented philosophy, you will lead by example, ensuring that every guest receives outstanding service. If you are passionate about the hospitality industry and ready to take the next step in your career, this is the perfect opportunity to shine.

Benefits

Employee Discounts

Financial Support for Qualifications

Discretionary Profit Share

Company Pension Plan

Training and Development Plan

Qualifications

• Experience at a 1 Michelin star or 4 AA Rosette level.
• Genuine passion for customer service and team leadership.

Responsibilities

• Lead the F & B team ensuring high standards of service.
• Resolve guest issues effectively and maintain a friendly atmosphere.

Skills

Customer Service

Interpersonal Skills

Team Leadership

Problem Solving

Job description

Job Description

Assistant Restaurant Manager - 5*Luxury Hotel - Narberth - £39k Package

An award-winning venue in South Wales set on the stunning Pembrokeshire coastline, has an outstanding opportunity for an Assistant Restaurant Manager to join their F & B team.

What we offer:

Package up to £39k including Gratuities.
Gratuities are shared evenly through a Tronc system and currently amount to 2k per annum per employee.
4-day working week.
Extra days worked paid.
Financial support for professional qualifications.
Individual Training and development plan for all staff.
Discretionary annual employee profit share program.
Exceptional career development opportunities across the group.
Employee food, beverage and room rate discounts.
Friends and family room rate discounts.
Access to an Employee Assistance Programme.
Company pension plan.

A successful candidate will ideally have:
Restaurant experience at a 1 Michelin star or 4 AA Rosette level.
Genuine and sincere nature with a real passion for customer service.
Natural confidence and first-class interpersonal skills.
Brilliant team player able to lead by example on the floor.
A resilient nature with an ability to work under pressure.
Ability to resolve guest issues calmly and effectively.
Immaculate presentation and a friendly yet professional personality.

The successful candidates will be joining a business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service.
Together they work hard to achieve excellence in a supportive and fun working environment.

You must have your own transport due to the location, and you must be prepared to source your own accommodation if relocating.

If you are interested in this excellent opportunity then please apply directly.

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