Assistant Restaurant Manager

D&D London; Greater London; On-site; GBP 17,000 - 21,000; Part time

Benefits offered by this job

50% restaurant discount

Salary stream access

Wellness program

Employee recognition awards

Evolv Edge training access

Holiday entitlement

Job summary

D&D London is seeking an Assistant Restaurant Manager (Hourly Paid) for Sartoria in Mayfair, London. You will work closely with the Restaurant Manager to deliver exceptional dining experiences and maintain service standards across the floor.

The role emphasizes warmth, guest rapport, and a hands-on approach, with opportunities for personal growth, development, and engagement in a premium hospitality environment.

Qualifications

• Dedicated and guest-focused hospitality professional.
• Experience in supervisory/management role in hospitality.
• Able to work closely with Restaurant Manager to ensure guest satisfaction.
• Warm, charming, and able to build rapport with guests and colleagues.
• Hands-on, floor-level approach with potential for growth and development.

Responsibilities

• Support Restaurant Manager to ensure smooth service operations.
• Uphold standards of guest satisfaction and service quality.
• Work hands-on on the floor to coach team and resolve issues.
• Contribute to training and development of staff.
• Assist with day-to-day restaurant operations at Sartoria.

Skills

Guest service

Team leadership

Hospitality knowledge

Communication skills

Problem solving

Job description

The Role:

Assistant Restaurant Manager (Hourly Paid)

The Restaurant:

Sartoria

The Location:

20 Savile Row, Mayfair, London W1S 3PR, UK

The Salary:

Competitive Hourly Rate

Why work for us:

Our industry leading benefits have you covered!

• Industry leading pay: We value your expertise and dedication.
• Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
• Financial freedom: Take control of your finances with Stream - track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
• Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and complimentary sessions with a trained counsellor.
• Nourish your body: We offer healthy and nutritious meals whilst on shift.
• Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
• Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge which is packed with resources to nurture your skills and knowledge.
• Get some rest: Your holiday allowance increases with length of service.
• Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
• Spread the love: Benefit from our recommend a friend scheme and share the joy of joining our team.

Who Are We:

The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences.

Savile Row tailoring and Milanese style are the inspiration for Sartoria; a Mayfair drinking and dining institution, designed by Sir Terence Conran in 1998. Cocktails from our Aperitivo Bar and a wine list which specialises in the best of Italy and England are the perfect pairing for 'Piccolo'; Modern Italian small plates by day and elegant, classic dining by night, our unique alfresco terrace and private dining rooms, make this a unique venue, offering relaxed glamour and 'La Cucina Elegante'.

A bit about what you will be doing:

We're looking for a dedicated and guest-focused Assistant Restaurant Manager to join our team at Sartoria and support our commitment to delivering exceptional dining experiences. In this role, you'll work closely with the Restaurant Manager to ensure smooth service operations and uphold our standard of guest satisfaction. Warmth, charm, and a knack for building rapport with guests and team members are essential qualities we're looking for. While contributing to the success of the restaurant from a hands-on, floor-level perspective, you'll also have the opportunity for personal growth and development. If you're passionate about hospitality and eager to support our mission of creating unforgettable moments for our guests, we invite you to join us on this exciting journey