Assistant Restaurant General Manager

artotel; London; On-site; GBP 30,000 - 45,000; Full time

Job summary

Rejoignez le nouveau restaurant de l'art’otel London Hoxton en tant qu'Assistant Restaurant General Manager. Ce rôle implique la gestion des opérations de service dans un environnement de restauration haut de gamme, avec un accent sur la satisfaction client et le développement de l'équipe. Profitez d'une ambiance de travail créative et d'avantages exceptionnels, y compris des repas gratuits et des réductions sur les séjours.

Benefits

Subsidised travel arrangements

Discounted hotel room rates

50% F&B discount

30 days of holiday per year

Two free meals per day

Access to pay before payday

Refer a Friend scheme - £750

Discounted prices at stores

Great gym discounts

Free cycling lessons

Annual staff parties

Qualifications

• Expérience en tant qu'Assistant General Manager ou Senior Restaurant Manager dans un cadre haut de gamme.
• Solides compétences en gestion d'équipe et de budget.

Responsibilities

• Soutenir le Restaurant General Manager dans la gestion quotidienne.
• Assurer la conformité aux normes de santé et de sécurité.
• Gérer le budget du restaurant en contrôlant les coûts et en générant des revenus.

Skills

Customer Service

Budget Management

Team Leadership

Health and Safety Compliance

Job description

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Assistant Restaurant General Manager, London

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Client:

artotel

Location:

London, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

fc4fcb6fc0b7

Job Views:

5

Posted:

02.07.2025

Expiry Date:

16.08.2025

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Job Description:

Be part of something extraordinary - Join the pre-opening team behind our stunning new 25th-floor restaurant & bar at art’otel London Hoxton

We’re on the lookout for a passionate and driven Assistant Restaurant General Manager to join the pre-opening team of what’s set to become one of Hoxton’s most talked-about culinary destinations in 2025.

Located on the 25th floor of the stunning art’otel London Hoxton, this Michelin Star Chef-led restaurant features a 70-cover dining space and a 110-cover cocktail bar, offering breathtaking 360° panoramic views of London’s skyline.

The menu celebrates the vibrant flavours of Southern French and Mediterranean cuisine — sunshine food for the soul.

As our Assistant Restaurant General Manager, you will receive:

• Subsidised travel arrangements after midnight (if applicable)
• Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends)
• 50% F&B discount at our restaurants and bars (for your whole party)
• Two wellness days per year, meaning all team members start with 30 days of holiday per year – including bank holidays, increasing with years of service!
• Two free meals per day - including days off if you wish to come in!
• Access to 40% of your pay before payday through Wagestream!
• Recommend a Friend scheme - £750
• BenefitHub – Discounted prices at hundreds of online and high street stores, supermarkets, major retailers, attractions, restaurants, and cinemas
• Vitality at work scheme with great gym discounts & more
• Ride to Work Scheme & free local cycling lessons
• Travel season ticket loans (if applicable)
• 24/7 access to our Employee Assistance Programme
• Rotas are published at least two weeks in advance (if applicable)
• Uniforms provided (if applicable) & free dry cleaning
• Annual Staff parties and events

We are looking for our Assistant Restaurant General Manager, who:

• Supports the Restaurant General Manager in all aspects of daily operations, from overseeing team members and customer service to managing budgets and ensuring profitability
• Assists in developing and implementing operational policies and procedures to maintain consistency and high standards.
• Ensures compliance with health, safety, and sanitation standards
• Assists in recruitment, training, and managing restaurant team members, ensuring they meet performance and customer service standards
• Assists in developing and managing the restaurant’s budget, focusing on cost control and revenue generation
• Assists in implementing strategies to drive sales and improve overall financial performance
• Addresses and resolves customer complaints promptly and professionally
• Displays a background in Fine Dining Restaurant set-up as an Assistant General Manager or Senior Restaurant Manager

If you share a passion for art, culture, and hospitality, art’otel is where people’s talents will feel at home. We aim to inspire guests to be creative and discover the arts by dazzling them with sensational service, by enriching their knowledge, and by encouraging their passion for art and appetite for the finer things in life.