Apprentice Chef

Greene King; Swalecliffe; On-site; GBP 18,000 - 22,000; Full time

Job summary

A well-known pub company in England is seeking a Chef Apprentice to join their kitchen team. As an apprentice, you will receive training to prepare and present food, ensure hygiene, and communicate effectively with your team. This is a fantastic opportunity to develop your culinary skills with benefits like competitive salary, discounts, and a structured apprenticeship program. You will work towards a Production Chef Level 2 Qualification over 15 months.

Benefits

Competitive salary

33% discount on food and drink

Wage Stream access

Retail discounts

50% discount at Greene King Inns

Free employee assistance program

Qualifications

• Passion for food and cooking.
• Ability to maintain hygiene and safety regulations.
• Willingness to learn and develop skills.

Responsibilities

• Prepare, cook and present food meeting customer expectations.
• Maintain hygiene and safety standards.
• Communicate effectively with the kitchen team.
• Stay updated on new products and promotions.

Skills

Food preparation

Communication

Hygiene maintenance

Education

Functional Skills in English and maths (if needed)

Job description

Chef Apprentice – Greene King

As a Chef apprentice, your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.

Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where locals can enjoy one of our events, a feast of lovingly cooked food or a quick catch up with friends over a drink.

Benefits and Perks

You’ll receive a competitive salary, pension contribution as well as:

• The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
• Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
• Wage Stream – access your wage before payday for when life happens.
• Retail discounts – receive up to 30% off at Superdrug, exclusive discounts with three mobile along with many more…
• Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
• Free employee assistance program – mental health, well-being, financial, and legal support because you matter!

Responsibilities

As a Chef apprentice, you will…

• Prepare, cook and present food which meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
• Communicate clearly with your team in order to provide high-quality meals to customers on time.
• Keep up to date with new products, menus and promotions.

What Your Apprenticeship Includes

• A mixture of face to face and Skype/phone catch-ups every 4‑6 weeks to discuss feedback and progress.
• On‑and off‑the‑job training, including workshops and webinars.
• Reviews every 12 weeks with your Line Manager and apprenticeship Trainer.
• The chance to get Functional Skills in English and maths (if you don’t already have GCSE).
• A Chef Apprenticeship Qualification once you have completed the 15‑month programme.

Alongside working full time as an Apprentice Chef, you will also be joining our unique Chef Academy, where you will have the opportunity to attend four masterclasses designed to teach you expert knowledge and technical skills involved in 4 different areas of cooking.

At Greene King, you will be working towards a Production Chef Level 2 Apprenticeship Qualification over the course of 15 months.