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Acute Medicine Team Lead

NHS

Plymouth

On-site

GBP 40,000 - 50,000

Full time

Today
Be an early applicant

Job summary

A healthcare organization in Plymouth is looking for a Dietitian Manager to oversee the acute medicine dietetic team. The role involves managing a diverse clinical caseload and working with multidisciplinary teams to ensure effective nutritional care. Candidates should possess a BSc in Nutrition & Dietetics and have proven leadership experience in clinical settings. Excellent communication skills are essential for this position.

Benefits

Career development opportunities
Modern working environment

Qualifications

  • Proven leadership skills in managing a clinical team.
  • Extensive clinical practice in an Acute Medical ward setting.
  • Excellent communication skills with healthcare personnel and patients.

Responsibilities

  • Manage a team of dietitians for acute medical patients.
  • Assist with the running of the Dietetics Department.
  • Provide operational management and training for team members.
  • Lead compliance documentation for CCQ requirements.
  • Deliver nutritional care education to staff.

Skills

Leadership skills
Clinical practice expertise
Communication skills
Computer skills in database use

Education

BSc in Human Nutrition & Dietetics
HCPC Registration
Clinical Supervisory Skills training
Job description

The post-holder is responsible for managing the acute medicine dietetic team, and is responsible for the delivery of dietetic care to a wide-range of medical patients across acute medical wards. The post-holder will deliver specialist clinical care to acute medical patients as part of a multi-professional team, acting as the lead source of knowledge and expertise within acute medical dietetics to University Hospital Plymouth NHS Trust (UHP).

The post holder is involved in all Nutrition and Dietetic Departmental activities and contributes to the delivery of a trust-wide dietetic service as directed by the Head of Nutrition & Dietetics.

Preference will be given to internal Trust staff, as well as 'Priority' and 'At Risk' status including NHS At Risk staff throughout Devon who are able to display recent relevant experience as dictated by the Person Specification.

Main duties of the job
  • To manage a team of dietitians over a wide-ranging clinical caseload of acute medical patients across acute medical wards, including a 7 day service rota.
  • To assist with the general running of the Dietetics Department, including student training, staff supervision, and outcome monitoring as directed by the Head of Nutrition & Dietetics.
  • To complete quality assurance reports and general reporting as requested by the Head of Nutrition & Dietetics.
  • To work with staff from a range of departments to ensure that patients meet their nutritional needs.
About us

We are a people business - where every member of staff matters and can make a difference. Patients are at the heart of everything we do. Joining University Hospitals Plymouth NHS Trust means becoming part of a team of dedicated staff, who are committed to leading the way through innovation, clinical excellence and great customer care. The Trust has great opportunities for career development in a highly progressive working environment. We offer all of this in a vibrant, modern city with a historic reputation for adventure. We encourage people from diverse backgrounds to apply for our roles, as diversity strengthens our teams.

Job responsibilities
  • To be responsible for a clinical caseload of medical patients and liaise with medical Consultants and the wider-medical teams with respect to nutritional management of these patients.
  • To provide Bank Holiday cover for acute medical wards on a rota basis and to manage a 7-day working week rota.
  • To operationally manage a team of junior dietitians/dietetic assistants, including recruitment, supervision, absence management and appraisal.
  • To assist with investigating and reporting on any nutritional care related incidents and complaints as requested by Head of Nutrition & Dietetics.
  • To lead in the collation of evidence to demonstrate compliance with CCQ requirements as requested by Head of Nutrition & Dietetics.
  • To plan, deliver and evaluate nutritional care-related education to clinical areas to staff of all levels.
  • To produce documentation and reports on request to demonstrate progress against targets as requested by the Head of Nutrition & Dietetics.
  • Using evidence-based information, acts as a source of expert advice at local, regional and national level on all aspects of hospital food policy.

To contribute to clinical governance activities including reporting to service line level as requested by Head of Nutrition & Dietetics.

To be actively involved in student dietitian training.

Person Specification
Knowledge & Experience
  • Proven and demonstrable leadership skills in managing a clinical team.
  • Proven evidence of extensive clinical practice post registration on Acute Medical ward setting.
  • Computer skills in database use and statistical packages.
Qualifications
  • BSc in Human Nutrition & Dietetics or equivalent qualification.
  • HCPC Registration.
  • Completion of Clinical Supervisory Skills training course.
  • Excellent communication skills with an ability to communicate with all levels of healthcare personnel as well as patients and their carers.
  • Expertise in the practical skills of nutritional support.
Disclosure and Barring Service Check

This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions.

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