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Georgian Bistro in Turku, Finland is seeking a waiter to welcome and serve guests in the dining area during evenings and weekends.
You will take orders, serve food and drinks, handle cashiering and payments, clear and reset tables, and maintain overall cleanliness while collaborating with kitchen staff to ensure a great guest experience.
The waiters duties include receiving and serving customers, taking orders, serving food and drinks, cashier work and handling payments, setting and cleaning tables, collecting dishes and washing dishes, maintaining the general cleanliness of the dining area, and other tasks related to the daily operation of the restaurant. The work also includes cooperation with kitchen staff, ensuring a good customer experience, and assisting with other restaurant tasks when necessary.
Employment relationship: Employment
Wage: Other
Working time: Evening work, Weekdays, Weekends
Number of positions: 1
Osaamisalue: Hotelli-, ravitsemus- & matkailuala