Kitchen Shift Manager

Staffpoint Holding Oy

Kittilä

On-site

EUR 29,000 - 42,000

Full time

9 days ago

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Benefits offered by this job

Housing via the client
Car recommended for commuting
Salary according to Marava collective‑
Opportunities for job rotation within 
Staff benefits covered by Lapland Hosp

Job summary

StaffPoint seeks a Kitchen Shift Manager for Kittilä Airport for the winter season 2026-2027. The role is based in the airport kitchen with shifts from 10:00 to 19:00. Start date is 9 November 2026 and ends about 11 April 2027. It is a full-time position (112.5h/3 weeks) in an international, busy environment where service is fast and customer-focused.

Kaliningrad? No – this is Lapland. Housing via the client is available and airline/hospitality experience is valued.

Qualifications

  • Previous experience in the restaurant/hospitality industry.
  • Ability to manage operations, teamwork, and a firm leadership attitude.
  • Finnish and English language skills.
  • Other languages are an advantage.
  • Hygienic and alcohol certificates.
  • Clean background.
  • A valid passport or ID card.

Skills

Leadership
Teamwork
Operations management
Multilingual
Finnish language
English language
Other languages
Hygienic certificate
Alcohol certificate
Background check
Passport/ID

Job description

StaffPoint seeks a Kitchen Shift Manager for Kittilä Airport for the winter season 2026-2027.

The airport is a busy and unique work environment where you will meet different customers and use your language skills daily. Souvenirs and local delicacies are sold. You will mainly work in the airport kitchen between 10:00 and 19:00. You are the right person if you enjoy an international environment. Our customers value friendly and prompt service. The work is busy, fast-paced, and every day is likely different.

The work starts on 9 November 2026 and continues until approximately 11 April 2027. The job is full-time (112.5h/3 weeks). The employment relationship is between the employee and StaffPoint. Lapland Hotels group is a non-smoking workplace.

Requirements:
  • previous experience in the restaurant/hospitality industry
  • ability to manage operations, teamwork, and a firm leadership attitude
  • Finnish and English language skills
  • other languages are an advantage
  • Hygienic and alcohol certificates
  • clean background
  • a valid passport or ID card
Benefits:
  • We offer a workplace where service, active selling, commitment and cheerfulness are keywords
  • temporary employment in an international working environment
  • staff benefits covered by Lapland Hotels, Lapland Safaris and Lapland Ski resorts
  • opportunities for job rotation within Lapland Hotels
  • housing via the client
  • a car is recommended for commuting
  • salary according to experience, at least according to Marava collective agreement.
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