Cooks with English - Islas Frisias, Netherlands

Job Adventure; A distancia; EUR 10.000 - 30.000; Jornada completa

Descripción de la vacante

A hospitality recruitment agency is looking for an independent cook to work on beautiful islands in the Netherlands. The ideal candidate should have culinary experience, a focus on quality and hygiene, and an Intermediate level of English. Responsibilities include preparing meals, assisting the Chef, and maintaining kitchen standards. The position offers a competitive salary, shared accommodation options, and health insurance. The working hours vary depending on the season.

Servicios

Weekly salary payments

Accommodation organized

Subsidized Health Insurance

Work meals included

Help in Spanish throughout the process

Formación

• Minimum 1 year of experience in the gastronomy sector.
• Ability to assist the first chef or manage own section.
• Skills in washing, cutting vegetables, and preparing dishes.

Responsabilidades

• Prepare lunches and dinners, monitor product stock, and maintain dish quality.
• Support the Chef and colleagues in kitchen operations.
• Assist with mise en place and ensure hygiene standards.

Conocimientos

Experience in cooking

Ability to work under pressure

Focus on quality and hygiene

Intermediate or Upper-intermediate level of English

Educación

Studies in Gastronomy

Descripción del empleo

Would you like a new experience working on one of the 5 most beautiful islands in the Netherlands (Schiermonnikoog, Ameland, Terschelling, Vlieland and Texel)? A very popular choice for holidays? End the day enjoying the incredible views of the North Sea?

The ideal person should have experience and know what is required of an independent cook within a kitchen. He or she will be in charge preparing lunches and dinners, will have to monitor the stock of products, and will constantly have to make sure their dishes are of the highest quality. Have at least an Intermediate or Upper-intermediate (B1-B2) level of English.

Your main functions

• Experience in cooking and is willing to support from the Chef to other colleagues in the kitchen.
• Flexibility and knows how to work under pressure at certain times.
• Priority over quality in preparations and hygiene.
• Can oversee the washing, cutting vegetables, cleaning, preparing some snack or preparing dishes, mise en place.
• Can assist the first chef or be responsible for their own section in the kitchen.

Requirements

• Have at least an Intermediate or Upper-intermediate (B1-B2) level of English.
• Studies in Gastronomy.
• Minimum 1 year of experience in the gastronomy sector.

What do you get

• Contract through Dutch collective agreement.
• Salary from 13€ to 15,50 € gross per hour (+ 21 years old). From 2.140€ to 2.550€ gross x month. TIPS: 300€ net.
• Weekly salary payments.
• Accommodation in a sharing housing is organized by the hotel, restaurant, or establishment at a low cost, around 55€ - 65€ per week. Always close to the workplace.
• Minimum 2 meals are included in your work hours.
• Workweeks are an average of min. 35 and max. 60 hours (high season is always more than 40 hours per week).
• The working schedule will be provided by the restaurant / hotel.
• Subsidized Health Insurance: this legal requirement will be organized for you by our partners at the reduced rate of €33,50 € per week.
• On the island you can rent a bicycle relatively cheaply or the establishment can provide you one.
• Boat ticket: Paid by Job Adventure’s partners in the Netherlands.
• 8% holiday allowance.
• Help and assistance in Spanish throughout the process: communication, interviews, and information.
• A hostel´s night paid for us in Groningen. The following day our colleagues will stay with you to manage your BSN number at the city hall.

Important note

You will be responsible for the airfare!