Cooks with English - Islas Frisias, Netherlands

Job Adventure; A distancia; EUR 10.000 - 30.000; Jornada completa

Descripción de la vacante

A European hospitality company is looking for an experienced cook to work on beautiful islands in the Netherlands. Responsibilities include preparing high-quality meals and managing kitchen stock. Candidates should have at least one year of experience in gastronomy and possess an Intermediate level of English. The position offers a competitive salary, shared accommodation, and subsidized health insurance. This is a fantastic opportunity for those seeking to enhance their culinary skills in a vibrant, seasonal environment.

Servicios

Weekly salary payments

Subsidized health insurance

Accommodation organized

Paid boat ticket

Formación

• Intermediate or Upper-intermediate (B1-B2) level of English.
• At least 1 year of experience in the gastronomy sector.

Responsabilidades

• Prepare lunches and dinners, monitoring stock of products.
• Ensure dishes are of the highest quality.
• Assist first chef or manage own section in the kitchen.

Conocimientos

Cooking experience

Ability to work under pressure

Flexibility

Quality and hygiene focus

Educación

Studies in Gastronomy

Descripción del empleo

Would you like a new experience working on one of the 5 most beautiful islands in the Netherlands (Schiermonnikoog, Ameland, Terschelling, Vlieland and Texel)? A very popular choice for holidays? End the day enjoying the incredible views of the North Sea?

The ideal person should have experience and know what is required of an independent cook within a kitchen. He or she will be in charge preparing lunches and dinners, will have to monitor the stock of products, and will constantly have to make sure their dishes are of the highest quality. Have at least an Intermediate or Upper-intermediate (B1-B2) level of English.

Your main functions

• Experience in cooking and is willing to support from the Chef to other colleagues in the kitchen.
• Flexibility and knows how to work under pressure at certain times.
• Priority over quality in preparations and hygiene.
• Can oversee the washing, cutting vegetables, cleaning, preparing some snack or preparing dishes, mise en place.
• Can assist the first chef or be responsible for their own section in the kitchen.

Requirements

• Have at least an Intermediate or Upper-intermediate (B1-B2) level of English.
• Studies in Gastronomy.
• Minimum 1 year of experience in the gastronomy sector.

What do you get

• Contract through Dutch collective agreement.
• Salary from 13€ to 15,50 € gross per hour (+ 21 years old). From 2.140€ to 2.550€ gross x month. TIPS: 300€ net.
• Weekly salary payments.
• Accommodation in a sharing housing is organized by the hotel, restaurant, or establishment at a low cost, around 55€ - 65€ per week. Always close to the workplace.
• Minimum 2 meals are included in your work hours.
• Workweeks are an average of min. 35 and max. 60 hours (high season is always more than 40 hours per week).
• The working schedule will be provided by the restaurant / hotel.
• Subsidized Health Insurance: this legal requirement will be organized for you by our partners at the reduced rate of €33,50 € per week.
• On the island you can rent a bicycle relatively cheaply or the establishment can provide you one.
• Boat ticket: Paid by Job Adventure’s partners in the Netherlands.
• 8% holiday allowance.
• Help and assistance in Spanish throughout the process: communication, interviews, and information.
• A hostel´s night paid for us in Groningen. The following day our colleagues will stay with you to manage your BSN number at the city hall.

Important note

You will be responsible for the airfare!