Cook in Andratx

Restaurant / Restaurante; Andrach; On-site; EUR 24,000 - 30,000; Full time

Job summary

Restaurant / Restaurante in Andratx, Mallorca, is seeking an experienced Cook to join its culinary team. You will prepare, season, and cook dishes to standards, manage mise en place, and work closely with the team to ensure smooth service.

The role offers a permanent contract, full-time hours from 11:00–15:00 and 19:00–23:00, with days off to be agreed; starting date October 1, 2026. A minimum of two years in a restaurant kitchen is required.

Qualifications

• At least 24 months of verifiable experience working as a cook in the restaurant industry.
• Ability to work reliably during lunch and dinner service hours.
• Good teamwork skills and a structured approach to kitchen work.
• No specific formal degree or academic background is required for this opening.

Responsibilities

• Preparing, seasoning, and cooking dishes in accordance with the restaurant's culinary standards
• Managing your daily mise en place and station setup before service begins
• Maintaining clean, tidy, and hygienic working areas throughout your shift
• Handling kitchen utensils, appliances, and ingredients safely and responsibly
• Working closely with the team to ensure fast and organized ticket flow during service

Skills

Cook

Teamwork

Attention to detail

Job description

Are you an experienced culinary professional looking for your next kitchen opportunity in southwest Mallorca? A restaurant in Andratx is currently looking for a motivated Cook to join its culinary team. If you enjoy working in a dynamic restaurant environment on the island and have solid hands‑on cooking experience, this full‑time position could be the right move for you.

Your typical tasks will include:

• Preparing, seasoning, and cooking dishes in accordance with the restaurant's culinary standards
• Managing your daily mise en place and station setup before service begins
• Maintaining clean, tidy, and hygienic working areas throughout your shift
• Handling kitchen utensils, appliances, and ingredients safely and responsibly
• Working closely with the team to ensure fast and organized ticket flow during service

To be considered for this position, you should bring a strong commitment to quality and relevant kitchen practice. The key requirements are:

• At least 24 months of verifiable experience working as a cook in the restaurant industry
• Ability to work reliably during lunch and dinner service hours
• Good teamwork skills and a structured approach to kitchen work
• No specific formal degree or academic background is required for this opening

This position offers transparent and stable working conditions in Andratx, Mallorca:

• Permanent employment contract (contrato indefinido)
• Full‑time working hours with a split schedule from 11:00 to 15:00 and from 19:00 to 23:00
• Days off to be agreed upon directly with the employer
• A gross annual salary of 27,146 EUR
• Expected starting date is October 1, 2026

The application period closes on October 8, 2026.