Part-Time Executive Chef

BrightMark GmbH

København

On-site

DKK 76,000 - 91,000

Part time

14 days+

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Benefits offered by this job

Accommodation

Job summary

BrightMark GmbH in Copenhagen is seeking an Executive Chef for a part-time role. You will oversee all aspects of kitchen operations, craft menus, manage supplies, and lead staff training to maintain top-quality dishes.

The ideal candidate has a strong culinary background with proven executive-level leadership. A biometric passport is required due to occasional travel; accommodation is provided for part-time staff.

Qualifications

  • Executive Chef with strong culinary background.
  • Leadership experience in a high-end restaurant or hotel preferred.
  • Excellent kitchen management and staff training skills.

Responsibilities

  • Oversee all aspects of food preparation and kitchen operations.
  • Create menus and order supplies.
  • Hire and train kitchen staff and ensure high-quality dishes.

Job description

We are seeking a skilled and experienced Executive Chef to join our team on a part-time basis in Copenhagen. As an executive chef, you will be responsible for overseeing and managing all aspects of food preparation and kitchen operations. Your main responsibilities will include creating menus, ordering supplies, hiring and training kitchen staff, and ensuring that all dishes meet high-quality standards.

The ideal candidate will have a strong culinary background and proven experience as an executive chef in a high-end restaurant or hotel. You must have excellent leadership skills and the ability to work well under pressure. A biometric passport is required for this position as occasional travel may be necessary.

In addition to a competitive salary of 1100$ per month, we offer accommodation for our part-time employees. This is a great opportunity for someone looking to work in a dynamic and fast-paced environment while also having the flexibility of part-time hours. If you are passionate about food, creative in the kitchen, and able to bring innovative ideas to the table, we would love to hear from you!

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