Opening Sous Chef — Build a Fresh Kitchen in Aarhus

Mad & Kaffe; Aarhus; On-site; DKK 420,000 - 540,000; Full time

Benefits offered by this job

Brand-new kitchen and team

Trust and responsibility

Fresh ingredients and craftsmanship

Dynamic working environment

Professional development opportunities

Supportive team culture

Flexible scheduling

Staff benefits at cafés

Job summary

Mad & Kaffe Aarhus is opening its first café and seeks an ambitious Sous Chef to help build the kitchen from day one. You will work closely with the Head Chef to drive daily operations, uphold high culinary standards, and shape the guest experience from the very start.

You will lead service, mentor the kitchen team, manage prep and stock, and instill a culture of craftsmanship. Flexible hours including evenings and weekends are expected.

Qualifications

• Experience in a similar leadership role within a professional kitchen.
• Ability to make decisions and work independently.
• Comfortable in a fast-paced environment.
• Lead by example with a focus on quality and structure.

Responsibilities

• Lead daily kitchen operations and service.
• Maintain consistency and quality in every dish.
• Order and manage stock.
• Plan preparation and organize the kitchen.
• Lead, motivate and develop the team during service.
• Support, coach and develop junior members.
• Foster a positive, structured kitchen culture.

Skills

Kitchen leadership

Food quality

Team motivation

Independent decisions

Fast-paced environment

Attention to detail

Job description

Mad & Kaffe Aarhus is opening its first café and seeks an ambitious Sous Chef to help build the kitchen from day one. You will work closely with the Head Chef to drive daily operations, uphold high culinary standards, and shape the guest experience from the very start.

You will lead service, mentor the kitchen team, manage prep and stock, and instill a culture of craftsmanship. Flexible hours including evenings and weekends are expected.