Executive Chef - Lead Kitchen Odense (Accommodation)

PrimeDefense USA; Odense; On-site; DKK 109,000 - 130,000; Full time

Benefits offered by this job

Accommodation

Job summary

PrimeDefense USA is seeking an experienced Executive Chef to lead our kitchen in Odense, Denmark. You will oversee all aspects of food preparation, menu planning, recipe development, and inventory management to ensure high quality and consistency.

The role requires at least 5 years as an Executive Chef in a high-volume restaurant, a culinary degree or equivalent, and the ability to create innovative dishes. Visa for Denmark may be required.

Qualifications

• At least 5 years as Executive Chef in a high-volume restaurant.
• Culinary degree or equivalent experience is required.
• Knowledge of diverse cuisines and innovative dish creation.

Responsibilities

• Oversee menu planning and recipe development.
• Manage food purchasing and inventory.
• Lead and train kitchen staff.
• Maintain a clean, organized kitchen and uphold food safety.

Skills

Menu planning

Recipe development

Food purchasing

Inventory management

Team leadership

Staff training

Food safety

Culinary knowledge

Education

Culinary degree

High school diploma

Job description

PrimeDefense USA is seeking an experienced Executive Chef to lead our kitchen in Odense, Denmark. You will oversee all aspects of food preparation, menu planning, recipe development, and inventory management to ensure high quality and consistency.

The role requires at least 5 years as an Executive Chef in a high-volume restaurant, a culinary degree or equivalent, and the ability to create innovative dishes. Visa for Denmark may be required.