Creative Pastry Chef in Copenhagen - Desserts & Innovation

CoreStruct Solutions; København; On-site; DKK 95,000 - 129,000; Full time

Job summary

CoreStruct Solutions is seeking a Pastry Chef in Copenhagen to craft desserts, pastries, and baked goods for our restaurant. You will work under pressure in a fast-paced kitchen, delivering high-quality creations and contributing to menu development.

The ideal candidate has 3+ years of Pastry Chef experience in high-end environments, strong baking technique knowledge, and fluency in English (Danish a plus). This on-site role offers growth and collaboration with the culinary team.

Qualifications

• Proven experience as a Pastry Chef in high-end settings.
• Strong knowledge of baking techniques and ingredients.
• Creative mindset for dessert development.
• Excellent time-management under pressure.
• Fluent in English; Danish knowledge is a plus.

Responsibilities

• Prepare and produce high-quality desserts, pastries, and other baked goods according to menu specifications.
• Create new recipes and develop unique flavor combinations.
• Monitor inventory levels and order supplies as needed.
• Maintain cleanliness and organization in the pastry kitchen.
• Train and supervise other pastry team members.

Skills

Pastry techniques

Creativity

Time management

Teamwork

Education

Culinary Arts degree

Tools

Baking equipment

Job description

CoreStruct Solutions is seeking a Pastry Chef in Copenhagen to craft desserts, pastries, and baked goods for our restaurant. You will work under pressure in a fast-paced kitchen, delivering high-quality creations and contributing to menu development.

The ideal candidate has 3+ years of Pastry Chef experience in high-end environments, strong baking technique knowledge, and fluency in English (Danish a plus). This on-site role offers growth and collaboration with the culinary team.