4-Day Week Restaurant Supervisor — Lead Service & Quality

Accorhotel; Zürich; On-site; CHF 60,000 - 90,000; Full time

Benefits offered by this job

4-day week

Employee hotel nights (free)

Public transport allowance

Staff discounts

Cooperation partner offers

Part-time options

Staff parties

Job summary

NENI at 25hours Zürich is seeking a dedicated restaurant team member for a four-day week in a full-time role. You will ensure smooth morning service, clear tables, and clean workstations to help the team deliver a seamless guest experience.

You lead the team in the absence of supervisors and uphold high standards of food and service, inspiring colleagues and guests alike. Fluent German and English are required, with vocational training in catering and prior management in a similar role.

Qualifications

• Vocational training in the catering industry.
• Fluent in German and English.
• Management experience in a similar role.

Responsibilities

• You ensure smooth processes, clean tables and workstations in the morning service so that you can work hand in hand as a team - even if all guests arrive at the same time
• You lead the team when your supervisors are not in the house
• You are responsible for the high standard of our food and ensure the team has an equally special service experience
• As a trained restaurateur, you never run empty and conjure up the wow on the guest's face

Skills

Leadership

Team leadership

Guest service

Communication

Education

Catering apprenticeship

Job description

NENI at 25hours Zürich is seeking a dedicated restaurant team member for a four-day week in a full-time role. You will ensure smooth morning service, clear tables, and clean workstations to help the team deliver a seamless guest experience.

You lead the team in the absence of supervisors and uphold high standards of food and service, inspiring colleagues and guests alike. Fluent German and English are required, with vocational training in catering and prior management in a similar role.