Teen Cooking Educator & Kitchen Workshop Coach

Geosam Capital

Ville de Richmond

On-site

CAD 33,000 - 45,000

Part time

8 days ago
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Job summary

Kitchen Brigades, a culinary education program operating in more than 350 schools across Canada, seeks a Consultant Chef Trainer to deliver weekly workshops and mentor students in basic cooking techniques using La Tablée des Chefs materials.

You’ll collaborate with schools, adapt to diverse youths, and manage ingredients and workshop prep. A background check is required; the mandate runs 24 weeks after school hours, totaling roughly 4–5 hours weekly, with $125 per workshop.

Qualifications

  • Be passionate about food and cooking.
  • Be skilled in animation and teaching.
  • Comfortable with teenagers (12–17 years old).
  • Be empathetic, flexible, and able to adapt to the diverse realities of vulnerable youth.
  • Be autonomous, organized and responsible.
  • Have completed a DEP in cooking, a training in nutrition or equivalent, an asset.
  • Experience in facilitation or education, an asset.

Responsibilities

  • Deliver one culinary workshop of 2 - 2.5 hours per week as part of the mandate.
  • Teach participants basic cooking techniques and guide them through recipe preparation.
  • Deliver each workshop using the educational materials provided by La Tablée des Chefs and ensure preparation with the workshop content beforehand.
  • Purchase the ingredients required for workshop recipes (budget allocated).
  • Collaborate with the participating establishment to coordinate culinary challenges (Kitchen Brigades)
  • Provide the administrative documentation required for the mandate (e.g., invoices, evaluation questionnaires).

Skills

Passion for food and cooking
Animation and teaching skills
Comfort with teenagers (12–17)
Empathy, flexibility, adaptability
Autonomy, organization, responsibility
DEP in cooking or nutrition training
Experience in facilitation or教育

Education

DEP in cooking or nutrition training

Job description

Kitchen Brigades, a culinary education program operating in more than 350 schools across Canada, seeks a Consultant Chef Trainer to deliver weekly workshops and mentor students in basic cooking techniques using La Tablée des Chefs materials.

You’ll collaborate with schools, adapt to diverse youths, and manage ingredients and workshop prep. A background check is required; the mandate runs 24 weeks after school hours, totaling roughly 4–5 hours weekly, with $125 per workshop.

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