Team Member

Firehouse Subs; Crowfoot; On-site; CAD 30,000 - 60,000; Part time

Job summary

A popular fast-casual restaurant in Crowfoot, Alberta is hiring for a line position critical to daily operations. The ideal candidate will thrive in a fast-paced environment, have excellent menu knowledge, and be accountable for preparing guest orders. Responsibilities include effective guest communication and maintaining a clean workspace. Compensation starts at $15.50 per hour. Join a team that values service and quality!

Qualifications

• Able to work effectively in a fast-paced environment.
• Excellent knowledge of menu and products.
• Responsibilities include order preparation and guest communication.

Responsibilities

• Prepare guest orders accurately and efficiently.
• Communicate professionally with guests regarding concerns.
• Maintain a clean and organized workspace.

Skills

Fast-paced work ability

Excellent menu knowledge

Effective communication

Team player

Job description

Position Summary Statement

The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.

Job Requirements

• Able to work in a fast-paced environment.
• Excellent menu and product knowledge.
• Accountable for the preparation of the guest’s order.
• Able to communicate effectively with guests and handle questions and concerns in a professional manner.
• Team player.
• Thanks the guest sincerely for their business.
• Participates in all Firehouse Subs® Public Safety Foundation fundraising initiatives.
• Maintains an organized, stocked, and sanitary work space.
• Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
• Maintains a safe work environment, adhering to all established food and safety guidelines.
• Able to lift up to 50 lbs.

Compensation: $15.50 per hour