Sushi Cook - Fast-Paced Kitchen, Gratuity & Dining Discount

Oliver & Bonacini Hospitality; Toronto; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading culinary company in Toronto is seeking a skilled Sushi Cook to prepare high-quality sushi in a fast-paced kitchen. The role requires experience in sushi preparation, strong knife skills, and the ability to work calmly under pressure. Candidates must be eligible to work in Canada and available for weekends and holidays. This position offers various employee benefits including gratuity sharing and a dining discount.

Benefits

Gratuity Sharing

Discounted gym membership

50% Dining Discount

Employee Referral Program

Health, Dental and Vision benefits

Training and development opportunities

Qualifications

• 1-2 years cooking experience with Sushi in a fast-paced environment.
• Basic understanding of professional cooking and knife handling skills.
• Legally eligible to work in Canada.

Responsibilities

• Prepare high-quality sushi in a fast-paced kitchen.
• Follow recipes and presentation specifications.
• Clean food prep areas and adhere to sanitation guidelines.

Skills

Sushi preparation

Knife skills

Attention to detail

Ability to work under pressure

Education

Culinary diploma/degree

Job description

A leading culinary company in Toronto is seeking a skilled Sushi Cook to prepare high-quality sushi in a fast-paced kitchen. The role requires experience in sushi preparation, strong knife skills, and the ability to work calmly under pressure. Candidates must be eligible to work in Canada and available for weekends and holidays. This position offers various employee benefits including gratuity sharing and a dining discount.