Strategic Project Leader – Cross-Dept Initiatives

Yoplait Liberté Canada; Saint-Hyacinthe; On-site; CAD 100,000 - 125,000; Full time

Job summary

A leading food manufacturing company seeks a Project & Cross-Departmental Manager in Saint-Hyacinthe, Canada. This role involves overseeing project planning and execution, ensuring departmental collaboration, and implementing improvements for operational efficiency. Successful candidates will have over 10 years of experience, a relevant degree, and skills in leadership and project management. A comprehensive benefits package is included.

Benefits

Sick leave

Insurance

Dental insurance

Disability Insurance

Employee Assistance Program (EAP)

Pension scheme

Employee discounts

Holidays

Free parking

Qualifications

• Over 10 years of experience in a continuous manufacturing environment, ideally in the food industry.
• Knowledge of food industry regulatory standards such as GMP and CFIA.
• Experience managing projects of various scales, including timelines and budgets.

Responsibilities

• Lead the planning, coordination, and implementation of capital and continuous improvement projects.
• Improve internal practices and standards by integrating best approaches in safety, quality, and productivity.
• Provide organizational and technical support to internal teams.

Skills

Leadership

Interpersonal skills

Project management

Problem solving

Education

College or university degree in Food Technology or Industrial Engineering

Job description

A leading food manufacturing company seeks a Project & Cross-Departmental Manager in Saint-Hyacinthe, Canada. This role involves overseeing project planning and execution, ensuring departmental collaboration, and implementing improvements for operational efficiency. Successful candidates will have over 10 years of experience, a relevant degree, and skills in leadership and project management. A comprehensive benefits package is included.