Skilled Cook & Kitchen Team Leader

Jinloong Chinese Restaurant; Lower Sackville; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local Chinese restaurant in Lower Sackville, Nova Scotia, is looking for a skilled cook to prepare and cook complete meals and individual dishes. The ideal candidate will have experience in a restaurant setting, be able to train staff, and manage kitchen inventory effectively. Strong knowledge of food safety and portion control is required. This is a permanent position with 35 to 40 hours of work per week.

Qualifications

• At least 1 year of experience in a kitchen or food preparation environment.
• Ability to train staff in preparation, cooking, and food handling.

Responsibilities

• Determine portion sizes and costs of food items.
• Prepare and cook meals or individual dishes.
• Inspect kitchen and food service areas for safety.

Skills

Food portion control

Meal preparation

Food safety knowledge

Staff training

Inventory management

Education

Secondary (high) school graduation certificate

Job description

A local Chinese restaurant in Lower Sackville, Nova Scotia, is looking for a skilled cook to prepare and cook complete meals and individual dishes. The ideal candidate will have experience in a restaurant setting, be able to train staff, and manage kitchen inventory effectively. Strong knowledge of food safety and portion control is required. This is a permanent position with 35 to 40 hours of work per week.