Ship's Cook

DOF; Paradise; On-site; CAD 65,000 - 90,000; Full time

Job summary

DOF Canada is seeking an experienced galley cook to join our offshore crew aboard vessels serving our Canadian fleet. You will be responsible for preparing meals, maintaining a clean galley, and supervising catering staff on long offshore assignments.

The role requires Transport Canada Ships Cook Certificate of Competency, STCW MED BS, and other maritime certifications, plus offshore experience and strong teamwork.

Qualifications

• Transport Canada Ships Cook Certificate of Competency required.
• STCW MED BS valid.
• Ship Personnel with Designated Security Duties Certificate.
• Marine Advanced First Aid and CPR.
• Passenger Safety Management Training.
• Valid Canadian Passport.
• Valid Seafarers Medical.

Responsibilities

• Prepare and cook meals for crew.
• Maintain galley, fridges, freezers, storerooms and mess rooms.
• Supervise catering crew and menus.
• Coordinate interfaces between marine and project personnel.
• Communicate effectively at all levels.
• Adhere to International Codes, Standards and Specifications.

Skills

Offshore experience

English proficiency

Teamwork

Attention to safety

Education

Transport Canada Ships Cook Certificate of Competency

STCW MED BS

Ship Personnel with Designated Security Duties Certificate

Marine Advanced First Aid and CPR

Passenger Safety Management Training

Valid Canadian Passport

Valid Seafarers Medical

Job description

DOF is entering an exciting new phase of growth in Canada, with two additional vessels joining our Canadian fleet in 2027. The first vessel is scheduled to join the fleet in early January 2027, followed by the second new build vessel later in 2027. Both vessels are secured on long-term contracts, supporting the continued growth of our Canadian operations and creating new opportunities for talented people to join our team.

At DOF, you join a global team that values safety, respect, and collaboration - where people support one another and take pride in safely delivering complex solutions. You gain experience across diverse marine, subsea, and offshore operations, working with the world's largest fleets of Subsea and high-end AHTS vessels, with opportunities to grow your skills across disciplines and regions worldwide. We support your career development, recognise autonomy and collaborative contribution, and offer a workplace where people care about their impact and work together as one team.

Tasks can include, but are not limited to:

• The preparation and cooking of meals;
• Ensure the Galley, fridges, freezers, storerooms and mess rooms are maintained in a clean and hygienic condition;
• Supervision of the catering crew regarding preparation of meals and menus;
• The ability to understand interface relationship between marine and project personnel;
• Able to communicate effectively and articulately at all levels;
• An awareness of International Codes, Standards and Specifications

Requirements

Education & Certificates:

• Transport Canada Ships Cook Certificate of Competency
• STCW MED BS
• Ship Personnel with Designated Security Duties Certificate
• Marine Advanced First Aid and CPR
• Passenger Safety Management Training
• Valid Canadian Passport
• Valid Seafarers Medical

Experience / Knowledge:

• Relevant offshore experience within the marine sector
• Possess a high commitment to safe working practices and working as a team
• Ability to read, write, understand and speak English
• Self-starter, analytical and problem-solving capabilities

Successful candidates will be required to undergo pre-employment drug and alcohol screening. DOF Canada maintains the right to request a criminal background check as a part of the recruitment process.

Benefits

DOF Canada is an equal opportunity employer dedicated to promoting a diverse workforce and an inclusive respectful workplace.

We encourage applications from all qualified individuals.

Priority will be given to Newfoundland, Nova Scotia, and other Canadian permanent residents.

We thank all applicants for their interest but only those selected for an interview will be contacted.