Server – food and beverage services | LMIA approved

Trifons’ pizza & family Restaurant; Dafoe; On-site; CAD 18,000 - 21,000; Full time

Job summary

Trifons’ pizza & family Restaurant in Dafoe, SK is seeking a Server – food and beverage services. The role is permanent full-time and starting as soon as possible, with responsibilities including greeting customers, describing menu items, taking orders, and processing payments.

The ideal candidate will be fluent in English, have customer service experience, and be able to balance cash while keeping the dining area tidy and welcoming.

Qualifications

• Fluent in English.
• No formal education required.
• Experience in customer service is an asset.

Responsibilities

• Address customer complaints.
• Prepare and serve specialty food at tables.
• Present bills and accept payments (cash, credit/debit).
• Describe menu items and daily specials.
• Advise on menu selection.
• Balance cash and keep sales records.
• Greet customers, present menus, make recommendations.
• Clear and clean tables and dining area.

Skills

Customer service

Cash handling

Food service

Education

No formal education required

Tools

POS system

Job description

Trifons’ pizza & family Restaurant based in 6 & 16 Junction, Dafoe, SK S0K 1C0 is inviting applications from suitable candidates for the position of Server – food and beverage services who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job. The position of Server – food and beverage services has been approved by the LMIA (Labour Market Impact Assessment).

Employer Name: Trifons’ pizza & family Restaurant
Position: Server – food and beverage services
No. of vacancies: 3
Salary: $14.00 hourly / 40 hours per week
Employment type: Permanent employment, Full time
Location: 6 & 16 Junction, Dafoe, SK S0K 1C0

• The candidate will be responsible for addressing customer complaints or concerns.
• The candidate must prepare and serve specialty food at customers’ tables.
• The candidate must present bills to customers and accept payment in cash, credit or debit cards, travellers cheques, or room billings.
• The candidate must describe menu items, including daily specials, to customers.
• The candidate will be responsible for advising on menu selection.
• The candidate must balance cash and keep sales records.
• The candidate must clear and clean tables, trays, and chairs.
• The candidate must greet customers, present menus, make recommendations, and answer questions about food and beverages.

Job Requirements

• The candidate should be fluent in English language.
• There are no standard education requirements such as a bachelor’s degree, a certificate, or a diploma.
• Candidate having experience is an asset.