Senior Line Cook & Kitchen Supervisor

Green Indian Cuisine Pizza and Sweets Ltd; Surrey; On-site; CAD 50,000 - 65,000; Full time

Job summary

A local restaurant in Surrey is seeking a skilled kitchen manager to oversee operations, coordinate special events, and prepare meals. The ideal candidate will have at least 2 years of experience. Responsibilities include managing staff, organizing inventories, and ensuring kitchen standards. This is a permanent position requiring attention to detail and the ability to work in a fast-paced environment.

Qualifications

• Minimum 2 years of experience in a restaurant setting.
• Ability to manage kitchen operations and train staff.
• Strong attention to detail and ability to work in a fast-paced environment.

Responsibilities

• Co-ordinate special events and manage kitchen operations.
• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and train staff in food preparation.

Education

Secondary (high) school graduation certificate

Job description

A local restaurant in Surrey is seeking a skilled kitchen manager to oversee operations, coordinate special events, and prepare meals. The ideal candidate will have at least 2 years of experience. Responsibilities include managing staff, organizing inventories, and ensuring kitchen standards. This is a permanent position requiring attention to detail and the ability to work in a fast-paced environment.