second chef

Government of Canada - Central; Beloeil; On-site; CAD 40,000 - 55,000; Full time

Job summary

A government agency in Beloeil, Quebec, is seeking a candidate with kitchen experience for an on-site role. Responsibilities include supervising cooking staff, estimating food costs, and ensuring quality standards. Bilingual proficiency in English or French is required, as is 1-2 years of relevant experience.

Qualifications

• Fluent in English or French.
• 1 year to less than 2 years of relevant experience.

Responsibilities

• Estimate amount and costs of supplies and food items.
• Instruct cooks in preparation, cooking, garnishing, and presentation of food.
• Supervise cooks and other kitchen staff.
• Plan menus and ensure food meets quality standards.
• Train staff in preparation, cooking, and handling of food.

Education

No degree, certificate or diploma

Job description

Languages

English or French

Education

• No degree, certificate or diploma

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Estimate amount and costs of supplies and food items
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Supervise cooks and other kitchen staff
• Plan menus and ensure food meets quality standards
• Train staff in preparation, cooking and handling of food