Sandwich Artist

Subway - 16907-0; Chatham; On-site; CAD 17,000 - 22,000; Full time

Benefits offered by this job

Brand discounts

Scholarships

University credits

Career experience

Job summary

Subway Team Member in Ontario focuses on delivering an exceptional guest experience, preparing and serving fresh food, and keeping the restaurant clean while working closely with teammates. No prior experience required, and you will receive training on your roles and responsibilities.

Full-time and part-time shifts (day/evening/weekend) vary by location, and compensation is to be discussed. You will be part of a dynamic Subway team, helping guests choose meal options and ensuring speedy,

Qualifications

• Greet guests and provide excellent service.
• Adhere to food safety standards and hygiene.
• Work with teammates to maintain a clean, welcoming restaurant.

Responsibilities

• Understand and implement written and verbal instructions.
• Operate the Point of Sale system and handle transactions.
• Prepare and serve food as directed and ensure accuracy of orders.
• Assist with opening/closing duties and maintain a safe work environment.

Skills

Guest experience

Food safety

Team player

Communication

Education

Some high school or equivalent

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed