restaurant supervisor

SME PIZZA ONTARIO LTD.; Toronto; On-site; CAD 60,000 - 80,000; Full time

Job summary

A leading restaurant company in Toronto seeks a full-time Supervisor to oversee food preparation and staff coordination. Responsibilities include training staff, ensuring quality service, and managing schedules. Candidates must have a secondary school education and interpersonal skills. This role is in a fast-paced environment with a focus on culinary standards.

Responsibilities

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Skills

Efficient interpersonal skills

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

Job details

• Location: North York, ON M2M 3W2
• Salary: 17.60 hourly / 35 hours per week
• Terms of employment: Permanent employment, Full time
• Shift: Early morning, Morning, Day, Evening, Weekend, Shift, Overtime available
• Start: As soon as possible
• Source: Job Bank #3446141

Education

• Secondary (high) school graduation certificate

Experience

• 7 months to less than 1 year
• Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reportsPrepare food order summaries for chef
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 3-4 people

Additional information

• Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking
• Bending, crouching, kneeling
• Walking

Personal suitability

• Efficient interpersonal skills
• Flexibility
• Team player

Who can apply for this job?

• Canadian citizens and permanent or temporary residents of Canada
• Other candidates, with or without a valid Canadian work permit

Advertised until

2025-12-18

SME PIZZA ONTARIO LTD.

• Accommodation and food services
• 17 job postings advertised
• Medium-sized business (between 5 and 100 employees)