Restaurant Service & Kitchen Supervisor

Chuck's Roadhouse Bar & Grill; Northwestern Ontario; On-site; CAD 35,000 - 50,000; Full time

Job summary

A local restaurant in Northwestern Ontario is seeking a Food Service Supervisor to oversee staff, train employees in duties, and ensure food quality standards. The position requires a secondary school graduation certificate and 1-2 years of relevant experience. The candidate should exhibit excellent communication skills and a commitment to quality service. This is an on-site role with no remote option.

Qualifications

• 1 year to less than 2 years of experience in a food service environment is required.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of food preparation staff.
• Train staff in job duties and health standards.
• Estimate ingredients and supplies for meal preparation.
• Hire food service staff.
• Ensure quality control of food and service.
• Maintain records of stock and sales.
• Prepare and submit reports.
• Establish work schedules.

Skills

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

A local restaurant in Northwestern Ontario is seeking a Food Service Supervisor to oversee staff, train employees in duties, and ensure food quality standards. The position requires a secondary school graduation certificate and 1-2 years of relevant experience. The candidate should exhibit excellent communication skills and a commitment to quality service. This is an on-site role with no remote option.