Restaurant Ops Manager - Lead Operations & Team

Petro-Canada; Kitchener; On-site; CAD 60,000 - 80,000; Full time

Job summary

A well-known Canadian company in Kitchener seeks an experienced manager for restaurant operations. Candidates should have a college diploma and at least 1 year of relevant experience. The role includes recruiting staff, planning operations, maintaining inventory, and ensuring compliance with health regulations. Strong communication skills and the ability to multitask are essential. This position is fully on-site and requires a fast-paced work approach.

Qualifications

• 1 year to less than 2 years of experience.

Responsibilities

• Evaluate daily operations.
• Plan and organize daily operations.
• Recruit staff.
• Determine services to be offered.
• Balance cash and complete reports.
• Conduct performance reviews.
• Cost products and services.
• Organize and maintain inventory.
• Ensure health and safety regulations are followed.
• Negotiate with suppliers.
• Participate in marketing plans.
• Address customer complaints.
• Prepare budgets and monitor revenues.

Skills

Attention to detail

Client focus

Dependability

Excellent oral communication

Excellent written communication

Team player

Ability to multitask

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Job description

A well-known Canadian company in Kitchener seeks an experienced manager for restaurant operations. Candidates should have a college diploma and at least 1 year of relevant experience. The role includes recruiting staff, planning operations, maintaining inventory, and ensuring compliance with health regulations. Strong communication skills and the ability to multitask are essential. This position is fully on-site and requires a fast-paced work approach.