Restaurant Operations Manager: Lead Team & Service

A&W Food Services of Canada Inc.; City of Leduc; On-site; CAD 30,000 - 60,000; Full time

Job summary

A well-known food service company in Alberta, Canada is looking for a manager to oversee daily operations. This includes modifying food preparation methods, monitoring staff performance, and ensuring compliance with health and safety regulations. The candidate should have a secondary school graduation certificate and experience in a fast-paced food service environment. Strong leadership and organizational skills are necessary. This is a permanent role requiring 30 hours of work per week.

Qualifications

• Experience in managing daily food service operations.
• Ability to monitor and analyze revenues and labor costs.
• Strong leadership skills for supervising a team.

Responsibilities

• Recruit and train staff to ensure smooth operations.
• Implement operational procedures for service delivery.
• Ensure compliance with health and safety regulations.

Skills

Evaluate daily operations

Modify food preparation methods

Monitor staff performance

Recruit staff

Plan and organize daily operations

Education

Secondary (high) school graduation certificate

Job description

A well-known food service company in Alberta, Canada is looking for a manager to oversee daily operations. This includes modifying food preparation methods, monitoring staff performance, and ensuring compliance with health and safety regulations. The candidate should have a secondary school graduation certificate and experience in a fast-paced food service environment. Strong leadership and organizational skills are necessary. This is a permanent role requiring 30 hours of work per week.