Restaurant Operations Manager - Budget, Staff & Service

PANAGO PIZZA; Trail; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading pizza restaurant in Trail, BC is seeking a Full-Time Manager to oversee operations. Responsibilities include budgeting, staff management, and ensuring health regulations are met. Ideal candidates should have a secondary school graduation certificate and 2 years of related experience. This position does not allow remote work. The role offers flexible hours and competitive pay at $36.60 hourly.

Qualifications

• 2 years to less than 3 years of experience in a similar role.

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits.
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
• Evaluate daily operations.
• Modify food preparation methods and menu prices according to the restaurant budget.
• Monitor staff performance.
• Determine type of services to be offered and implement operational procedures.
• Balance cash and complete balance sheets, cash reports and related forms.
• Conduct performance reviews.
• Cost products and services.
• Organize and maintain inventory.
• Ensure health and safety regulations are followed.
• Participate in marketing plans and implementation.
• Address customers' complaints or concerns.
• Provide customer service.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Reliability

Ability to multitask

Education

Secondary (high) school graduation certificate

Job description

A leading pizza restaurant in Trail, BC is seeking a Full-Time Manager to oversee operations. Responsibilities include budgeting, staff management, and ensuring health regulations are met. Ideal candidates should have a secondary school graduation certificate and 2 years of related experience. This position does not allow remote work. The role offers flexible hours and competitive pay at $36.60 hourly.