Restaurant Operations Manager

Green Gables Restaurant & Lounge; Whitecourt; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local dining establishment in Whitecourt, Canada, is looking for a full-time manager to oversee food operations. Responsibilities include developing budgets, evaluating daily operations, and negotiating with suppliers and clients. Applicants should have between 2 to 3 years of experience in a similar role. The position requires working on-site with no remote option. Starting salary is CAD 36.62 hourly for 40 hours per week, with immediate start available.

Qualifications

• Minimum of 2 years experience in managing food and beverage operations.
• Ability to develop budgets and evaluate daily operations.
• Strong negotiation skills with suppliers and clients.

Responsibilities

• Develop budget for food and supplies costs.
• Evaluate and monitor daily operations.
• Negotiate arrangements with suppliers for necessary supplies.
• Plan and organize daily operations effectively.

Job description

A local dining establishment in Whitecourt, Canada, is looking for a full-time manager to oversee food operations. Responsibilities include developing budgets, evaluating daily operations, and negotiating with suppliers and clients. Applicants should have between 2 to 3 years of experience in a similar role. The position requires working on-site with no remote option. Starting salary is CAD 36.62 hourly for 40 hours per week, with immediate start available.