Restaurant Operations Lead - Budget, Training & Events

Beaux Daddy's; Northwestern Ontario; On-site; CAD 40,000 - 50,000; Full time

Job summary

A local restaurant in Northwestern Ontario is seeking a manager to oversee daily operations, manage budgets, and ensure compliance with safety regulations. The candidate must have at least 1 year of experience and be proficient in staff training and performance evaluation. This position requires work to be done on-site only, with no remote options available. Excellent customer service skills are essential.

Qualifications

• 1 year to less than 2 years of experience in a relevant role.

Responsibilities

• Develop budget for food, ingredients, and supplies.
• Evaluate daily operations.
• Monitor staff performance and conduct reviews.
• Organize staff schedules and train staff.
• Ensure compliance with health and safety regulations.

Education

College/CEGEP

Equivalent experience

Job description

A local restaurant in Northwestern Ontario is seeking a manager to oversee daily operations, manage budgets, and ensure compliance with safety regulations. The candidate must have at least 1 year of experience and be proficient in staff training and performance evaluation. This position requires work to be done on-site only, with no remote options available. Excellent customer service skills are essential.