Restaurant Manager: Lead Team, Elevate Service & Profit

A&W Restaurants; Williams Lake; On-site; CAD 54,000 - 77,000; Full time

Job summary

A leading fast-food chain in Williams Lake is seeking an experienced Restaurant Manager to oversee all operational aspects. The role demands ensuring a quality customer experience while managing staff and financial performance. An ideal candidate will have at least five years of restaurant management experience, strong leadership skills, and a keen understanding of operational standards. Attractive compensation and benefits are offered.

Benefits

Comprehensive Medical/Dental Benefits

Optional Group RRSP

Qualifications

• 5 years of experience in Restaurant Management within the previous 10 years.
• Ability to manage staff and operations effectively.
• Capacity to maintain cleanliness and safe food handling.

Responsibilities

• Oversee all aspects of restaurant operations.
• Manage staff scheduling and performance.
• Ensure restaurant profitability by managing costs.

Skills

Strong interpersonal skills

Proven leadership

Expertise in restaurant positions

Knowledge of restaurant Operating Systems

Accounting skills

Education

Secondary School Certificate or equivalent

Tools

Windows 11

MS365 Business

Job description

A leading fast-food chain in Williams Lake is seeking an experienced Restaurant Manager to oversee all operational aspects. The role demands ensuring a quality customer experience while managing staff and financial performance. An ideal candidate will have at least five years of restaurant management experience, strong leadership skills, and a keen understanding of operational standards. Attractive compensation and benefits are offered.