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restaurant manager

EGG'S MORNING BREAKFAST LUNCH

Toronto

On-site

CAD 80,000 - 100,000

Full time

Today
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Job summary

A local restaurant in Toronto is seeking a Restaurant Manager to oversee daily operations, manage budgets, and supervise staff in a fast-paced environment. The successful candidate will possess strong interpersonal skills, attention to detail, and the ability to multitask. This permanent full-time position offers a salary of $36.00 per hour for approximately 30 hours per week, and the employer welcomes Canadian citizens and residents.

Responsibilities

  • Develop budget for food and supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Supervise and train staff
  • Balance cash and complete reports
  • Organize and maintain inventory
  • Ensure health and safety regulations
  • Negotiate with suppliers
  • Address customer complaints
  • Provide excellent customer service

Skills

Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Organized
Reliability
Team player
Ability to multitask

Education

College diploma (1-2 years)

Tools

MS Excel
MS Office
MS PowerPoint
MS Windows
MS Word
Point of sale system
Spreadsheet
Job description
Job Details

Title: Restaurant Manager

Posted on: November 25, 2025

Employer: EGG'S MORNING BREAKFAST LUNCH

Education
  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Asset Languages
  • Korean
Responsibilities
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
  • Provide customer service
Supervision
  • 3-4 people
Computer and technology knowledge
  • MS Excel
  • MS Office
  • MS PowerPoint
  • MS Windows
  • MS Word
  • Point of sale system
  • Spreadsheet
Transportation/travel information
  • Public transportation is available
Work conditions and physical capabilities
  • Fast-paced environment
  • Physically demanding
  • Attention to detail
  • Combination of sitting, standing, walking
Personal suitability
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Organized
  • Reliability
  • Team player
  • Ability to multitask
Work location

On site

Location: 398 Steeles Avenue West, Thornhill, ON L4J 6X3

Employment Terms
  • Salary: $36.00 per hour (30 hours per week)
  • Term: Permanent employment, Full time
  • Schedule options: Early morning, Morning, Day, Evening, Weekend
  • Start date: As soon as possible
  • Vacancies: 1
Advertising Period

Advertised until: 2025-12-25

Who can apply for this job?
  • A Canadian citizen
  • A permanent resident of Canada
  • A temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Report a problem with this job posting.

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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