restaurant manager

KFC Restaurant; Richmond; On-site; CAD 45,000 - 55,000; Full time

Job summary

A popular fast-food chain in Richmond is seeking a Supervisor to manage daily operations, ensure customer satisfaction, and uphold health regulations. Responsibilities include analyzing budgets, supervising staff, and maintaining inventory. The ideal candidate has a secondary school diploma and 2-3 years of experience in a similar role. Competitive wages for 35 hours of work per week are offered.

Qualifications

• 2 years to less than 3 years of experience in a supervisory role or similar position.

Responsibilities

• Analyze budget to boost and maintain profits.
• Evaluate daily operations.
• Monitor and train staff.

Skills

Staff supervision

Budget analysis

Training staff

Inventory management

Customer service

Education

Secondary (high) school graduation certificate

Job description

Qualifications

• Education : Secondary (high) school graduation certificate
• Experience : 2 years to less than 3 years

Responsibilities

• Analyze budget to boost and maintain the restaurant's profits
• Evaluate daily operations
• Monitor staff performance
• Recruit staff
• Supervise staff
• Train staff
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns
• Plan, organize, direct, control and evaluate daily operations

Job Details

• Work Term : Permanent
• Work Language : English
• Hours : 35 hours per week