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restaurant manager

Taco Time

Okotoks

On-site

CAD 30,000 - 60,000

Part time

26 days ago

Job summary

A local restaurant in Okotoks is seeking a Manager to supervise daily operations and staff. Responsibilities include analyzing budget, monitoring performance, and ensuring compliance with health regulations. Candidates should have a secondary school graduation certificate and 1–2 years of experience in a similar role. The position offers a temporary contract with part-time hours.

Qualifications

  • 1 year to less than 2 years of experience.

Responsibilities

  • Analyze budget to boost and maintain the restaurant's profits.
  • Evaluate daily operations.
  • Monitor revenues to determine labour cost.
  • Monitor staff performance.
  • Plan and organize daily operations.
  • Set staff work schedules.
  • Supervise staff.
  • Train staff.
  • Balance cash and complete balance sheets, cash reports and related forms.
  • Conduct performance reviews.
  • Enforce provincial/territorial liquor legislation and regulations.
  • Organize and maintain inventory.
  • Ensure health and safety regulations are followed.
  • Participate in marketing plans and implementation.
  • Address customers' complaints or concerns.
  • Provide customer service.

Education

Secondary (high) school graduation certificate
Job description
Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
Responsibilities
  • Analyze budget to boost and maintain the restaurant's profits
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Enforce provincial / territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Participate in marketing plans and implementation
  • Leading / instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service
Employment details
  • Work Term: Temporary
  • Work Language: English
  • Hours: 30 hours per week
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