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restaurant manager

Tim Hortons

Northeastern Ontario

On-site

CAD 45,000 - 60,000

Full time

Yesterday
Be an early applicant

Job summary

A leading coffee and fast-food restaurant in Northeastern Ontario is looking for a Restaurant Manager. This permanent position involves overseeing daily operations, managing staff, and ensuring customer satisfaction. Candidates should possess a college diploma and have 1-2 years of related work experience. Key responsibilities include budgeting, staff scheduling, training, and maintaining high operational standards.

Qualifications

  • 1-2 years of experience in a related field is required.

Responsibilities

  • Analyze budget to boost and maintain profit.
  • Evaluate daily operations.
  • Monitor revenues to determine labour cost.
  • Monitor staff performance.
  • Plan and organize daily operations.
  • Recruit staff.
  • Set staff work schedules.
  • Supervise staff.
  • Train staff.
  • Determine type of services and implement procedures.
  • Balance cash and complete reports.
  • Conduct performance reviews.
  • Cost products and services.
  • Organize and maintain inventory.
  • Participate in marketing plans.
  • Address customer complaints.
  • Provide customer service.

Skills

Accurate
Client focus
Dependability
Flexibility
Organized
Reliability
Team player

Education

College, CEGEP or other non-university certificate or diploma
Job description
Overview
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience: 1 year to less than 2 years
Tasks
  • Analyze budget to boost and maintain the restaurant's profits
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Organize and maintain inventory
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service
Supervision
  • 11-15 people
Personal suitability
  • Accurate
  • Client focus
  • Dependability
  • Flexibility
  • Organized
  • Reliability
  • Team player
Employment details
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 hours per week
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