restaurant manager

Government of Canada; Burnaby; On-site; CAD 30,000 - 60,000; Full time

Job summary

A government organization in Burnaby is seeking an experienced candidate to manage staff and oversee daily operations. Responsibilities include monitoring performance, training, and ensuring adherence to health regulations. Applicants should have educational qualifications from a College/CEGEP and around 1-2 years of relevant experience. The position requires on-site work only.

Qualifications

• 1 year to less than 2 years of experience required.

Responsibilities

• Monitor staff performance.
• Recruit staff.
• Set staff work schedules.
• Supervise staff.
• Train staff.
• Determine type of services to be offered and implement operational procedures.
• Conduct performance reviews.
• Ensure health and safety regulations are followed.
• Address customers' complaints or concerns.
• Plan, organize, direct, control and evaluate daily operations.

Education

College/CEGEP

Job description

Overview

Languages: English

Education

• College/CEGEP

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Monitor staff performance
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Ensure health and safety regulations are followed
• Address customers\' complaints or concerns
• Plan, organize, direct, control and evaluate daily operations

Work conditions and physical capabilities

• Fast-paced environment