Overview
Location: Barrie, Ontario, Canada. Employment type: Full-time. On-site only. Industry: Oil and Gas. Restaurant work setting.
Responsibilities
- Evaluate daily operations
- Plan and organize daily operations
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Participate in marketing plans and implementation
- Address customers\' complaints or concerns
- Provide customer service
Qualifications
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Languages: English
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Walking
- Bending, crouching, kneeling
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Organized
- Team player
- Ability to multitask
Seniority level
Employment type
Job function
- Management and Manufacturing
Industries
Equal Employment Opportunity
- This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of diverse groups.